In this Tuesday, May 3, 2016 photo, Madeley Vasquez, 16, breast feeds her one-year-old son Joangel as she waits in line outside a supermarket to buy food in Caracas, Venezuela. Vasquez once ran down the block to avoid getting caught up in a knife fight that broke out when a woman was accused of cutting the line. (Photo by Ariana Cubillos/AP Photo)

The Bahamas, the Commonwealth nation of hundreds of islands roughly the size of Connecticut and with population of just a bit over Anaheim, is known for its crystal waters and pristine beaches. This is possibly one of the world’s most beautiful havens of nature, yet people are coming here to see pigs. It is unclear when the pigs first appeared on Exuma Island or where they come from. There’s talk about a daring escape from a shipwreck, or sailors releasing the swine on purpose. In all probability, there were no pigs on this tropical paradise before European settlers came, so their mere presence is the work of human. The intriguing feat of nature, however, is that this population of pigs developed a fine aptitude for swimming. Here: “So you're on a boat in Bahamas and then this pig swims by begging for food”. (Photo and caption by Lisa Larsen/Public Domain)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Kambeba Indian, Dream Braga, 18, aims his arrow in a jungle near the village Tres Unidos, Amazon state May 9, 2015. Dream Braga has been shooting fish with a bow and arrow for most of his life. In the Amazonian village where he grew up, that was what kids did for food and fun. He participated in the Indigenous Archery Project which recruits Amazon native children to compete with modern archery equipment and try for a place on the national team, with the 2016 Olympics in Rio de Janeiro as their ultimate goal. After training with Olympic coaches for three months, he has now been promoted to Brazil's national team. (Photo by Bruno Kelly/Reuters)

Women wearing traditional dresses dance next to Cathedral–Mosque of Cordoba, Andalusia, Spain, 26 May 2021, to celebrate the Cordoba Fair that was suspended due to coronavirus COVID-19 pandemic for a second consecutive year. The Cordoba Fair is held every year in May for a week during which flamenco, food, and wine are the main attractions for thousands of people. (Photo by Salas/EPA/EFE)

In this aerial view Haitian migrants queue to receive food at a shelter in Ciudad Acuna, Coahuila State, Mexico, on September 23, 2021. At least 50 police vehicles carrying more than a hundred agents are blocking the border crossing at the river that separates the Mexican city of Ciudad Acuña from the United States, AFP reported. (Photo by Pedro Pardo/AFP Photo)

A great tit eats food from the top of a photographer's hat as the press wait for politicians on Downing Street on December 16, 2019 in London, England. The UK's Prime Minister is set to hold a mini Cabinet reshuffle to replace outgoing ministers following last week's general election victory. (Photo by Leon Neal/Getty Images)

In this November 27, 2019 photo, Wadlande Pierre, right, talks on her mobile phone as she helps her mother, Vanlancia Julien, center, at their fruit and vegetable stand on a sidewalk in Delmas, a district of in Port-au-Prince, Haiti. Pierre, 23, said she temporarily moved in with her aunt in the southwest town of Les Cayes to escape the violent protests in Port-au-Prince. However, she had to move back to the capital because there was no gas, power or water in Les Cayes, and food was becoming scarce. (Photo by Dieu Nalio Chery/AP Photo)