A model displays a collection by graduates of the British Higher School of Art & Design during the Fashion Week at Zaryadye Park near Red Square in Moscow, Russia, Friday, June 24, 2022. (Photo by Alexander Zemlianichenko/AP Photo)

Belgian model Stella Maxwell arrives for the screening of the film “The Idol” during the 76th edition of the Cannes Film Festival in Cannes, southern France, on May 22, 2023. (Photo by Sarah Meyssonnier/Reuters)

This aerial photograph taken on April 22, 2024 shows a flooded island after heavy rains in Qingyuan, in southern China's Guangdong province. More than 100,000 people have been evacuated due to heavy rain and fatal floods in southern China, with the government issuing its highest-level rainstorm warning for the affected area on April 23. (Photo by AFP Photo/China Stringer Network)

Female bodybuilder Joanne Caldwell competes during the IBFA British Finals Night of Champions contest at the Federation Brewery in Gateshead, Britain on October 22, 2023. (Photo by Lee Smith/Reuters)

Fishermen repair brightly coloured nets before their next trip to the River Matla in West Bengal, India in the last decade of July 2025. (Photo by Avishek Das/Solent News & Photo Agency)

Mechanic and welder Sergei Kulagin, 32, strengthens the bracing of a spider sculpture, made by Kulagin, during a demonstration on the wall of an automobile repair workshop in the town of Divnogorsk outside Krasnoyarsk, Siberia, October 15, 2014. Enthusiast Kulagin, who works as a mechanic of an automobile service station, created about 20 sculptures made of used car parts and components during his non-working hours. (Photo by Ilya Naymushin/Reuters)

German car manufacturer BMW presents the “Vision Next 100” concept car during the 100th anniversary celebrations in Munich, Germany, Monday, March 7, 2016. (Photo by Matthias Schrader/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.