A receptionist dinosaur robot performs at the new robot hotel, aptly called Henn na Hotel or Weird Hotel, in Sasebo, southwestern Japan, Wednesday, July 15, 2015. From the receptionist that does the check-in and check-out to the porter that’s a stand-on-wheels taking luggage up to the room, the hotel, that is run as part of Huis Ten Bosch amusement park, is “manned” almost totally by robots to save labor costs. (Photo by Shizuo Kambayashi/AP Photo)

An art installation formed with milk churns, made by land art artist Gerard Benoit a la Guillaume, is seen at the Chenau de Mayen in the resort of Leysin, Switzerland August 7, 2015. More than 80 milk churns were placed between the Tour d'Ai and the Tour de Mayen summits at an altitude of 2,000 meters (6,561 feet) above sea level under the direction of the artist, to be photographed for his ongoing art project entitled “Milk churns without borders”. (Photo by Denis Balibouse/Reuters)

A demonstrator throw a firebomb during clashes with Turkish riot police officers in Istanbul, Turkey, Friday, May 1, 2015. The government assigned 30,000 police officers backed by helicopters as workers and demonstrators determined to defy a government ban, tried to march to iconic Taksim Square, where 35 people were killed during May Day celebration in 1977. (Photo by Emrah Gurel/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A photo taken on August 29, 2014, shows Mount Tavurvur erupting in eastern Papua New Guinea, spewing rocks and ash into the air, forcing the evacuation of local communities and international flights to be re-routed. Mount Tavurvur, which destroyed the town of Rabaul when it erupted simultaneously with nearby Mount Vulcan in 1994, rumbled to life early in the morning on the tip of the remote island of New Britain. (Photo by Oliver Bluett/AFP Photo)

A woman walks in front of an art installation made of artificial fruits and vegetables during the “Moscow Autumn” festival in central Moscow, September 14, 2015. (Photo by Maxim Zmeyev/Reuters)

A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)

The mother (2nd R) of missing firefighter Xue Ning is helped by other family members as she cries outside the venue of a news conference after trying to demand for more information from government officials, following the explosions on Wednesday night at Binhai new district in Tianjin, China, August 15, 2015. (Photo by Jason Lee/Reuters)