People who live in nearby villages make their yearly pilgrimage as they walk up the slopes of the Popocatepetl volcano in Mexico, Wednesday, March 12, 2014. Every year on March 12, residents make their way up the volcano celebrate the day of Don Gregorio Chino Popocatepetl, as the volcano is known to them, with food, music, dance and fireworks. When the sun rises, hundreds of pilgrims head out from the towns of Santiago Xalintzintla, Tlamacas and San Nicolas de Los Ranchos in van and trucks to drive, then walk up the 17,886-foot (5,450-meter) volcano for their daylong celebration. (Photo by Eduardo Verdugo/AP Photo)

A gannet grabs a fish by its beak, 2014, in Shetland, Scotland. Hundreds of gannets crash into the sea in search of food – leaving a trail of air bubbles in their wake. Richard Shucksmith, 41, on the Shetland Isles, Scotland captured the remarkable scene as he took a boat to feed the large colony of seabirds that nested on the cliffs. The photographer has taken images of the gannets every summer for the last three years as the birds gather on the cliffs to breed. (Photo by Richard Shucksmith/Barcroft media)

A police dog licks its face after receiving food during the dog festival, as part of celebrations of Tihar at Nepal Police Academy in Kathmandu October 22, 2014. Hindus all over Nepal are celebrating the Tihar festival, also called Diwali, during which they worship cows, which are considered a maternal figure, and other animals. Also known as the festival of lights, devotees also worship the goddess of wealth Laxmi by illuminating and decorating their homes using garlands, oil lamps, candles and colourful light bulbs. (Photo by Navesh Chitrakar/Reuters)

A 13-month-old chimp named Fumo carries a “Christmas present” of food treats in wrapping paper under his arm during a Christmas-themed feeding time at Sydney's Taronga Park Zoo, December 9, 2014. Fumo, meaning “chief” or “spear” in Swahili, is one of the latest additions to the zoo's successful primate breeding program. (Photo by Jason Reed/Reuters)

Dressed in traditional make-up and costume a woman participates in the celebration for the Day of the Dead or Día de los Muertos at the Hollywood Forever Cemetery in Los Angeles on Saturday, October 30, 2021. Day of the Dead, is a Mexican holiday where families welcome back the souls of their deceased relatives for a brief reunion that includes food, drink and celebration. (Photo by Richard Vogel/AP Photo)

A woman from a flood affected area arrives to receive food and other items distributed by the religious charity group Al-Khidmat Foundation Pakistan, in Shabqadar near Peshawar, Pakistan, Tuesday, September 13, 2022. The death toll from three months of record-breaking floods in Pakistan rose to over 1,400, officials said Tuesday, as the minister for climate warned the prolonged monsoon rains will continue lashing this impoverished nation in the coming weeks. (Photo by Muhammad Sajjad/AP Photo)

Moto Stunts International put on a display showing a motorcycle riding through fire, on August 24, 2023 in West Bay, Dorset. The Melplash Agricultural Society Show, held in West Dorset, is a prominent agricultural exhibition in the South West region. Besides providing a platform for trade, visitors can also witness animal judging and gain valuable insights into food production and farming practices. (Photo by Finnbarr Webster/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.