A man impersonating North Korean leader Kim Jong Un gestures as he stands before North Korean cheerleaders attending the Unified Korean ice hockey game against Japan during the Pyeongchang 2018 Winter Olympic Games at the Kwandong Hockey Centre in Gangneung on February 14, 2018. (Photo by Yelim Lee/AFP Photo)

Tarah Kayne and Daniel O'Shea of the U.S. perform during the Pairs short program at the Skate America figure skating competition in Milwaukee, Wisconsin October 23, 2015. Fifty-six Olympic and world championship athletes are competing in the event, which is the first of six stops on the International Skating Union (ISU) Grand Prix of Figure Skating Series. (Photo by Lucy Nicholson/Reuters)

Audrey Lu and Misha Mitrofanov of the United States compete in the Pairs Short Program during day 1 of the ISU Grand Prix of Figure Skating Rostelecom Cup at Megasport Arena on November 15, 2019 in Moscow, Russia. (Photo by Maxim Shemetov/Reuters)

Staff take no chances at a dog-grooming salon in Rotterdam in the second decade of June 2023. (Photo by RUT/Splash News and Pictures)

A boatman rests on his boat in the flooded Ganges river under the Shastri bridge at Daraganj Ghat, in Allahabad, India on August 22, 2019. (Photo by Sanjay Kanojia/AFP Photo)

Australian surfer Sally Fitzgibbons rides a wave during the 2023 ISA World Surfing Games at the El Tunco beach in El Salvador on June 6, 2023. (Photo by Marvin Recinos/AFP Photo)

In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)