A model performs on the Toyota FV2 concept car during the 2014 Beijing International Automotive Exhibition at China International Exhibition Center on April 21, 2014 in Beijing, China. More than 2,000 automotive enterprises from 14 countries and regions participated in the 2014 Beijing International Automotive Exhibition from April 20 to April 29. (Photo by Feng Li/Getty Images)

The Perseid Meteor Shower seen over The Scorhill Stone Circle in Dartmoor, Devon on August 2, 2016. (Photo by John Baker/SWNS.com)

Frances Fowler leads the Bowie VFD Marching Thoroughbreds in the Bowie 4th of July Parade in Bowie, Md., on July 4, 1976. (Photo by James M. Thresher/The Washington Post via Getty Images)

Peasants in the re-taken Somme District work in the fields, circa 1916- 1917, in this Library of Congress handout photo. For women 100 years ago, opportunities to work beyond the home and take part in political life were very limited. As the 20th century progressed, hard-won progress included gradually improved voting rights, while the upheaval of war pushed doors ajar as women worked as part of the war effort. U.S. Library of Congress archive photos show women's workplaces ranging from a flour mill in England to a coal mine in Belgium or Lincoln Motor Co.'s welding department in Detroit. International Women's Day is celebrated on March 8. (Photo by Reuters/Bain Collection/Library of Congress)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

An abortion rights demonstrator covered in fake blood during an “Abortion is Freedom” rally outside the US Supreme Court in Washington, D.C., US, on Monday, July 4, 2022. Last month the Supreme Court overturned the 1973 Roe v. Wade decision and wiped out the constitutional right to abortion, leaving it to individual states to decide whether abortions are allowed. (Photo by Ting Shen/Bloomberg via Getty Images)

A killdeer (Charadrius vociferus) chick on sand dunes in Pacific Grove, California, US on June 21, 2023. The killdeer gets its name from its shrill, loud call. (Photo by Rory Merry/ZUMA Press Wire/Rex Features/Shutterstock)

A wild water monitor (Varanus salvator) is seen swimming between colorful popcorn snacks at a Lumphini public park in Bangkok, Thailand on March 27, 2022. (Photo by Matt Hunt/Neato/Rex Features/Shutterstock)