Robin Schwartz loves her daughter Amelia very much and besides she’s fond of animals. She has been an animal photographer since she was ten.

If we were to burn NH4Cr2O7 with HgSCN in the Dark Ages in Europe and show it to anyone, it is us who would be burning next on a fiery cross of Inquisition. And it’s no wonder, since this experiment produces a truly marvelous result. At first, as you ignite the mixture of NH4Cr2O7 and HgSCN, all you can see is that it is slowly burning with a reddish flame. After a while, however, a crater is formed in the middle of the burning pile, and then, suddenly, tentacle-like appendages start sprouting from the burning mixture. And you can almost hear the scream of the mad occultist – “Come forth, Kraken! Come forth!” But of course, this is simply a chemical reaction that is called the "Pharoah's Serpent". It was also often sold in firework stores until people realized that it was toxic.

Stumpy the lemur has just turned 27 and is believed to be the oldest ring-tailed lemur in the world. He's still loving life, according to Zoo keepers. (Photo by Hemedia/Swns Group)

David Lazar is a travel photographer and musician from Brisbane, Australia, who loves to capture moments of life, beauty and culture through photography. He is drawn to locations which have a rich cultural background and he is especially interested in portrait and landscape photography.

Huge weimaraner Harlow immediately fell in love with the new inhabitant of the house – dachshund puppy named Indy. Now the two friends spend all the time together. Just look at this adorable and fun couple!

Ever wonder what a human head would look like if he or she was turned into a pastry? Well now you can, thanks to the works created by the photographer Brandon Voges. Some of the pictures are light and funny, while others are pretty gruesome and outright disgusting. For example, the comparison of an old lady with some chunky, orange-colored pastry coated with what looks like syrup, really makes you lose your appetite. It is a wonder how they decided to use such an unappealing picture to promote an annual food show of the National Restaurant Association. (Photo by Brandon Voges)