Heather Wilson and Tom Hendry, rangers on the Farne Islands, weigh a puffin using a jug as part of the annual seabird census on May 13, 2025. (Photo by Times photographer James Glossop)

Emily clement, 9, left, and her sister, Mallory, 9, pick strawberries together at the Trunnell's Farm Market strawberry field, Saturday, May 31, 2025, in Owensboro, Ky. (Photo by USA Today)

A horse at the Great Yorkshire Show in Harrogate, UK on July 9, 2025. The county show is expecting to attract 140,000 visitors over four days. (Photo by Andrew McCaren/London News Pictures)

«Sharon Wild (from the series The Valley)», 2001. Larry Sultan grew up in California’s San Fernando Valley, which was a source of inspiration for a number of his projects. His series The Valley (2004) addresses the use of ordinary homes as sets for pornographic films, and asks why the ideal of middle-class domesticity lends itself to this most curious form of cultural appropriation. (Photo by Larry Sultan)

Robots of the Zurich Federal Institute of Technology play a football game during the International Telecommunication Union (ITU) AI for Good Global Summit in Geneva on May 30, 2024. (Photo by Fabrice Coffrini/AFP Photo)

American vedette, burlesque dancer, model, and businesswoman Dita Von Teese performs on the runway during the Alexis Mabille Haute Couture Fall/Winter 2024-2025 show as part of Paris Fashion Week on June 25, 2024 in Paris, France. (Photo by David Fisher/Rex Features/Shutterstock)

A pair of otters share a soft kiss over seaweed on the Isle of Mull, Scotland in the first decade of October 2025. (Photo by David Akers/Solent News & Photo Agency)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.