Chinese honor guards march after the arrival ceremony attended by Chinese President Xi Jinping and Azerbaijan President Ilham Aliyev at The Great Hall of The People in Beijing, China, 23 April 2025. (Photo by Iori Sagisawa/EPA/EFE)

Border guard officers, wearing masks against COVID-19 infection adjust their outfits before a distinguished service awards ceremony for employees of the interior ministry in Bucharest, Romania, Thursday, July 16, 2020. Romania has registered on Thursday the highest number of COVID-19 infection cases since the pandemic reached the country in February, 777 in a 24 hours interval, as many fail to observe the mandatory protection measures, like the use of a face mask indoors or maintaining social distancing. (Photo by Andreea Alexandru/AP Photo)

Erika Kirk stands next to the microphone which was used by Charlie Kirk at Utah Valley University on the day he was killed as she waits to greet U.S. Vice President JD Vance before closing out AmericaFest, the first Turning Point USA summit since the assassination of Charlie Kirk, in Phoenix, Arizona, U.S. on December 21, 2025. (Photo by Cheney Orr/Reuters)

Rita Ora strips down to promote the new Tezenis lingerie range on December 7, 2016. The British singer, 26, shows off her curves in the latest campaign for the Italian brand. (Photo by Splash News/Tezenis)

An attendee dances at the start of the “Big Goth Dance Party” during the Porcupine Freedom Festival, or PorcFest, the Free State Project's annual summer gathering in Lancaster, NH on Wednesday, June 25, 2014. (Photo by Matthew Cavanaugh/The Washington Post)

Emma the Maltese's fur blows in the wind as she rides in her owner's purse on 5th Avenue at Central Park in New York December 2, 2014. (Photo by Carlo Allegri/Reuters)

Brain-on-a-chip. Dazzling in green and magenta this image shows the nerve fibres (in green) produced by neural stem cells (in magenta) as they grow on a synthetic gel. Captured by a technique known as confocal microscopy, the image is part of research shedding light on how tinkering with the environment can affect the way in which nerve fibres grow. (Photo by Collin Edington and Iris Lee/Massachusetts Institute of Technology/Wellcome Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.