United States' Abby Dahlkemper, left, and Netherlands' Lieke Martens fall while fighting for the ball during a women's quarterfinal soccer match at the 2020 Summer Olympics, Friday, July 30, 2021, in Yokohama, Japan. (Photo by Silvia Izquierdo/AP Photo)

A man looks on from the sea as Italian model and actress Elisa Sednaoui poses for photographers a day before the 72nd Venice Film Festival in Venice, Italy, September 1, 2015. Sednaoui will be hosting the opening and closing ceremonies of the film festival. (Photo by Stefano Rellandini/Reuters)

An urban fox walks alongside the Mall in central London, Britain, November 29, 2016. (Photo by Toby Melville/Reuters)

An attendee at the “Eating Insects Detroit: Exploring the Culture of Insects as Food and Feed” conference at Wayne State University shows an edible freeze-dried locust insect in Detroit, Michigan May 26, 2016. (Photo by Rebecca Cook/Reuters)

These Filipino icons of ingenuity were originally re-crafted from abandoned US army jeeps after the second world war, and helped to establish a new system of urban transportation. Jeepneys are being phased to help ease city congestion, but the move will also cause unemployment for experienced drivers – and higher fares for commuters. (Photo by Claudio Sieber/Barcroft Media)

Members of a dance troupe participate in the Cabildo de Getsemani parade as part of the 208th Independence celebrations in Carta​gena, Colombia, 10 November 2019. (Photo by Ricardo Maldonado Rozo/EPA/EFE)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Decaying fishing trawlers known collectively as The Fleetwood Wrecks, are seen at low tide on the banks of the River Wyre in Fleetwood, Britain on September 26, 2023. (Photo by Lee Smith/Reuters)