A Filipino dancer performs with fire to mark the Chinese Lunar New Year in Manila's Chinatown, Philippines, 28 January 2017. Chinese around the world celebrate the Lunar New Year on 28 January 2017, the first day of the year of rooster. (Photo by Francis R. Malasig/EPA)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Tsetse, six-year-old daughter of Dukha herder Erdenebat Chuluu, sits among her family's reindeer in a forest near the village of Tsagaannuur, Khovsgol aimag, Mongolia, April 21, 2018. Nyamaa is an ethnic Darkhad, herders of northern Mongolia who have historically inhabited the steppe that borders the Taiga forests. (Photo by Thomas Peter/Reuters)

People sit on a cart with a camel tied to it during “Temeenii bayar”, the Camel Festival, in Dalanzadgad, Umnugobi aimag, Mongolia, March 6, 2016. On the steppes of the Gobi Desert, the crowd urges on Bactrian camels laden down with all that's needed to build and live in a traditional Mongolian tent. Guinness World Records classes the 15 km race thatÕs part of the two-day festival as the largest camel race in the world, drawing 1,108 participants. The winning camel romped home in 35 minutes and 12 seconds, according to the records website. (Photo by B. Rentsendorj/Reuters)