Slovenian artist Franc Grom, aged 72, makes unbelievably intricate egg sculptures using just a tiny electric drill and enormous patience. According to National Geographic, when finished, each egg contains approximately 2,500 to 3,500 holes. While Slovene artisans usually paint their eggs using a technique called drsanka by lightly scratching intricate patterns into the surfaces of colored eggs, carving them was solely Grom’s idea.

Nino, a ten-year-old toreador apprentice of the French Tauromachy Centre, nicknamed El Nino, touches a practice bull at the bullring of Garons, near Nimes, September 25, 2013. Since 1983, the French Tauromachy Centre in Nimes has trained some 1,000 youths in the art of bullfighting. Twenty of them have gone on to become professional matadors, facing fighting bulls in the arena. Twice a week, students take courses with a matador to learn the movements and gestures of the bullfighter in the ring, but without an animal present. Students train with calves in the surrounding fields during spring, and regularly participate in beginner's bullfights (becerradas) without killing calves. Solal has been taking courses for three years and Nino, for just a year now. Both are normally enrolled in French public schools, but have one thought in mind – bullfighting. They share a passion linked to the city of Nimes, famous for its ferias and bullring. (Photo by Jean-Paul Pelissier/Reuters)

Flames from the Jerusalem Fire erupt in Lake County, California August 12, 2015. The wildfire running rampant through drought-parched vegetation in northern California grew by several thousand acres overnight into Wednesday, as firefighters worked to stop the flames from spreading toward communities. (Photo by Robert Galbraith/Reuters)

A pilot inflates a hot air balloon while taking part in the 38th International Balloon Festival of Chateau-d'oex, Switzerland, 23 January 2016. The festival takes place from 23 to 31 January. (Photo by Vincent Vannay/EPA)

An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)

A man wearing an armor attends a reenactment of the Battle of Agincourt, in Agincourt, northern France, Saturday, July 25, 2015. The French are hosting a reenactment of the clash with England this weekend. More than 800 people in Medieval garb are gathering at the site to commemorate the battle, which was a turning point in the Hundred Years' War. (Photo by Thibault Camus/AP Photo)

A soldier under Russian command restrains a colleague after he fired his weapon into the air and screamed orders to turn back at an approaching group of over 100 unarmed Ukrainian troops at the Belbek airbase, which the Russian troops are occcupying, in Crimea on March 4, 2014 in Lubimovka, Ukraine. (Photo by Sean Gallup/Getty Images)

A reveler jumps over a bonfire during the night of San Juan in Alcobendas near Madrid, Spain, Wednesday, June 24, 2015. The San Juan night coincides with the Summer solstice and it's the welcome to Summer. This celebration takes place during the shortest night of the year in almost all cities and towns of Spain. (Photo by Andres Kudacki/AP Photo)