A sculpture is displayed at the Olympic Sculptures Exhibition at the Sculpture Park September 4, 2006 in Changchun of Jilin Province, China. (Photo by China Photos/Getty Images)

A model displays the collection of Italian luxury brand Diesel at its China's first flagship shop unveiling ceremony, at Henglong Plaza on November 26, 2005 in Shanghai, China. (Photo by China Photos/Getty Images)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.

A Chinese snake charmer performs at a temple fair to mark Chinese New Year February 19, 2007 in Beijing, China. Chinese worldwide are celebrating the Chinese Lunar New Year of the Pig. (Photo by Guang Niu/Getty Images)

People dressed as a “Chinese Dragon”, swim in water at the Beijing Aquarium on January 5, 2012 in Beijing, China. The new year in Chinese calendar is the year of Dragon which will fall on January 21, 2012. (Photo by ChinaFotoPress/Getty Images)

A member of a female grappling team from Qinghai Province armed police undergoes dagger exercise on August 8, 2006 in Xining of Qinghai Province, China. The female grappling team, established in May 2006, has 40 women soldiers aged 18 to 21. The training program includes grappling, boxing, dagger exercise and shooting. (Photo by China Photos). P.S. All pictures are presented in high resolution.

In this June 20, 2014, file photo, lobsters are processed at the Sea Hag Seafood plant in St. George, Maine. More and more American and Canadian-caught lobsters have been turning up at fancy restaurants in China, marketed as “Boston lobster”, say Maine-based processors. One processing firm owner says it's now the biggest live lobster important day of the year after Christmas in Europe. (Photo by Robert F. Bukaty/AP Photo)