Farmers feed crabs under Metasequoia at the Sihong County Ecological Breeding Base in Suqian City, Jiangsu Province, China, on November 19, 2025. (Photo by Costfoto/NurPhoto/Rex Features/Shutterstock)

The waning moon sets behind leafless sumac trees on a crisp, clear morning, Thursday, December 15, 2016, in Portland, Maine. Much of the northern Mid-Atlantic and Northeast will stay cold for the next couple of days as the arctic air remains stuck over the northern Appalachians, the National Weather Service said. (Photo by Robert F. Bukaty/AP Photo)

People and sea-gulls bathe in the sea as the sun goes up with red colors in Stralsund close to the baltic sea island of Rügen, on early November 23, 2016. (Photo by Stefan Sauer/AFP Photo/DPA)

Cheerleaders let their hair fly as they perform prior to a German first division Bundesliga soccer match between 1. FC Cologne and Bayern Munich in Cologne, Germany, March 4, 2017. (Photo by Michael Probst/AP Photo)

The sun rises beside St Mary's Lighthouse in Whitley Bay, Tyne and Wear, as the unseasonably cool weather continues on Thursday, April 28, 2016. (Photo by Owen Humphreys/PA Wire)

Clash of the storms, New Mexico, US by Camelia Czuchnicki. “A clash between two storm cells in New Mexico, US, each with its own rotating updraft. The curved striations of the oldest noticeable against the new bubbling convection of the newer. It was a fantastic sight to watch and it’s the rarity of such scenes that keep drawing me back to the US Plains each year”. (Photo by Camelia Czuchnicki/Weather Photographer of the Year 2016)

A tourist stands on a paddle boat near soldiers taking part on a military and police drill in preparation for the temporary closure of the holiday island Boracay in Philippines on April 24, 2018. (Photo by Erik De Castro/Reuters)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)