Dr. Anton Lim is interviewed by the media as he holds Kabang, a two-year-old injured mixed breed, upon arrival at the Ninoy Aquino International Airport in Pasay city, south of Manila, Philippines, early Saturday June 8, 2013 from San Francisco, Calif. Kabang lost her snout and upper jaw saving two girls' lives in the Philippines was headed back to its owner following treatment at the University of California, Davis veterinary hospital. (Photo by Bullit Marquez/AP Photo)

Alluvial Fan, China. A vast alluvial fan blossoms across the desolate landscape between the Kunlun and Altun mountain ranges that form the southern border of the Taklimakan Desert in China’s XinJiang Province. Image taken by the ASTER instrument on NASA’s Terra satellite on May 2nd, 2002. (Photo by NASA/GSFC/USGS EROS Data Center)

A pink elephant balloon, one of the entries in the Canadian Hot Air Balloon Championships, lands in a field in High River September 27, 2013. The event is a qualifier for the World Hot Air Balloon Championships in Sao Paulo in 2014. (Photo by Mike Sturk/Reuters)

Elfyn Evans of Great Britain and Daniel Barritt of Great Britain compete in their M-Sport WRT Ford Fiesta RS WRC during Day One of the WRC Australia on September 11, 2015 in Coffs Harbour, Australia. (Photo by Massimo Bettiol/Getty Images)

Children eat watermelons to meet the “beginning of autumn” at a kindergarten in Handan, China on August 7, 2015. Chinese tradition to eat watermelons or peaches before that day symbolises “biting away summer”. The solar term ‘beginning of autumn’ falls on 8 August this year. (Photo by Xinhua/REX Shutterstock)

Devotees bow to a passingTibetan Buddhist monk on his way to take part in a special prayer during Monlam or the Great Prayer rituals on March 5, 2015 at the Labrang Monastery, Xiahe County, Amdo, Tibetan Autonomous Prefecture, Gansu Province, China. Labrang Monastery is one of the six great monasteries of the Gelug school of Tibetan Buddhism and one of the largest outside of the Tibetan Autonomous Region. Monlam, the most important prayer event for many Tibetans was banned during the Cultural Revolution in China but once again in recent years it is celebrated in many areas. (Photo by Kevin Frayer/Getty Images)

A restaurant in Chelsea is giving customers the ultimate post-pub treat – by selling a burger for £1,100. The world's most expensive burger, dubbed the “Glamburger”, is stuffed with a burger patty made from 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison and seasoned with smoked Himalayan salt. (Photo by Groupon)