A Palestinian boy herds sheep in front of the ruins of Yasser Arafat International Airport, which was bombed by Israel in the past, in Rafah in the southern Gaza Strip February 5, 2016. Nabil Shurafa's travel agency in Gaza was once packed with clients booking flights to London, Paris, New York or cities across the Arab world. These days, he's lucky if anyone comes in, as so few people can get out. (Photo by Ibraheem Abu Mustafa/Reuters)

General view of a herbal store in Cairo, Egypt January 10, 2017. In an economic crisis that has led to a shortage of medicines, Egyptians are skipping trips to drug stores and instead turning to herbal remedies to treat every-day illnesses. (Photo by Mohamed Abd El Ghany/Reuters)

The abandoned Moulton and Kyle Funeral Home in Jacksonville, Fla., which is more than 150 years old, was left to rot, with the premises eerily strewn with open caskets, a hearse and embalming chemicals. Much like the corpses that were laid to rest, the remains of this building too are slowly decomposing and decaying. Black mold has engulfed the walls, and chipped tiles from the collapsed ceilings cover many of the floors. (Photo by Abandoned Southeast/Caters News Agency)

Self-employed pedicab driver Danilo Guerra, 25, uses his mobile phone as he waits for clients in downtown Havana April 12, 2016. (Photo by Alexandre Meneghini/Reuters)

A string is used to ensure that the skirts of female members of the honour guard are in the same height from the ground as they prepare for a welcoming ceremony for Congo Republic President Denis Sassou Nguesso outside the Great Hall of the People in Beijing, China, July 5, 2016. (Photo by Jason Lee/Reuters)

Girls talk outside the Niavaran Palace in northern Tehran, capital of Iran, March 26, 2024. People visited the Niavaran Palace during the new year vacation of Nowruz, which falls on March 20 this year. (Photo by Xinhua News Agency/Rex Features/Shutterstock)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Ethnic San Chi women dressed in traditional costumes play a friendly football match as part of the Soong Co festival celebrations in northern Vietnam's Quang Ninh province on April 24, 2021. (Photo by Nhac Nguyen/AFP Photo)