A military helicopter flies over people during the Afghan Security Forces Exhibition, at the Darul Aman Palace in Kabul, Afghanistan, Wednesday, March 3, 2021. The three-day military exhibition in Kabul allowed civilians to have a first hand view and take pictures of weaponry used by Afghan Security forces. (Photo by Rahmat Gul/AP Photo)

3-year-old Myla Mills plays with a two day old lamb in a toy pram in her family's farmyard in Arley, Worcestershire, United Kingdom on January 28, 2023. Early lambs are produced when the ram is free to tup the ewes over winter. (Photo by Peter Lopeman/Alamy Live News)

Men carry a dog on an inflated tube as they wade through floodwaters at Kongba in Imphal East on June 3, 2025. Flash floods and landslides after torrential monsoon rain over the last two days killed at least 30 people in India's northeast, officials said on June 1. (Photo by AFP Photo/Stringer)

Customers take photos of a snake at the Tokyo Snake Center, a snake cafe, in Tokyo's Harajuku shopping district August 14, 2015. The cafe has on display 35 non-venomous snakes of 20 different breeds. Open six days a week, the cafe allows customers to enjoy food and beverages while watching a small snake slither around in a cage on their table for a 1,000 yen (8.04 dollars). By paying an additional fee, customers get to hold and pet the snake. (Photo by Toru Hanai/Reuters)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

A staff member removes a coffin from a room of the “Corpse Hotel” in Kawasaki, Japan, April 20, 2016. Many so-called corpse hotels have emerged as a flourishing business in the city following a crunch in crematoriums. Families can rent a room in Sousou on a daily charge of 9,000 Japanese yen (£58, €74, $84) to keep the body of the deceased relative for up to four days until they find a crematorium. (Photo by Thomas Peter/Reuters)

Captured by South African photographer Dillon Marsh, these fantastic photographs depict the many designs employed by sociable weavers to build sturdy nests that are safe from intruders such as cobras and tree snakes. They are also nice cool during the day, and stay warm during cold desert nights. A University of Stellenbosch graduate, Marsh is currently interested in landscape photographer who seeks out anomalies that can be arranged in a photographic series. Assimilation depicts scores of intricate weaver’s nests atop utility poles in Southern Africa. Colonies of sociable weavers have been known to stay attached to one particular nest for up to 100 years, according to The San Diego Zoo.

A Galapagos Tortoise shell is used as a foot rest at Heathrow Airport's Animal Reception Centre on January 25, 2011 in London, England. Many animals pass through the centre's doors ranging from exotic animals such as snow leopards and elephants, snakes and crocodiles, to the more common such as cats and dogs. In 2010 alone the centre processed approximately 10,500 cats and dogs, 1,300 birds, 105,000 day old chicks, 246,000 reptiles, 230 horses and 29 million fish. Most animals are part of zoo transfer schemes, the pet trade, or are pets in transit. (Photo by Dan Kitwood/Getty Images)