Keith Richards, Mick Jagger, Ron Wood of the Rolling Stones perform during their "14 on Fire" show at Waldbuehne in Berlin, June 10, 2014. REUTERS/Thomas Peter

People dressed in fifties-style outfits dance during the 23rd Rockin' Race Jamboree International Festival in downtown Torremolinos, near Malaga, southern Spain February 4, 2017. (Photo by Jon Nazca/Reuters)

Students from CAS Ballet Theatre School stretch on the sidewalk Saturday, February 20, 2016, in Ann Arbor, Mich. (Photo by Junfu Han/The Ann Arbor News via AP Photo)

A woman poses with her tattoo during the Shanghai Tattoo Extreme & Body Art Expo 2017 in Shanghai, China September 2, 2017. (Photo by Aly Song/Reuters)

Traffic enforcer Ramiro Hinojas, 51, wears a Santa Claus costume while directing motorists through traffic at an intersection in Pasay City, Metro Manila, Philippines on November 28, 2017. (Photo by Romeo Ranoco/Reuters)

A man runs to help a woman as they attempt to shelter in a locked convenience store during heavy wind and rain as typhoon Maysak hits the Haeundae Beach area of Busan, South Korea, on September 3, 2020. Flights were grounded in South Korea and storm warnings issued on both sides of the Korean peninsula as a typhoon forecast to be one of the most powerful in years made its approach. (Photo by Ed Jones/AFP Photo)

On the November 24, 2025, children are making human faces by collecting fallen leaves in the forest in front of the Yuseong-gu Office in Daejeon. (Photo by Shin Hyeon-jong)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)