Steam comes out of the chimneys of the coal-fired power station Neurath near the Garzweiler open-cast coal mine in Luetzerath, Germany, Monday, October 25, 2021. The climate change conference COP26 will start next Sunday in Glasgow, Scotland. (Photo by Michael Probst/AP Photo)

British sculptor Laurence Edwards' striking bronze figures, Walking Men, at Blenheim Palace in Oxfordshire, UK on April 9, 2024. The 8ft tall figures are seen to be anti-heroic and seem to have come from the earth itself. Branches, leaves and clods of clay are woven through them, making it unclear where human and ground begin and end. (Photo by Pete Seaward/South West News Service)

Chappell Roan and Sabrina Carpenter attend the 67th Annual GRAMMY Awards at Crypto.com Arena on February 02, 2025 in Los Angeles, California. (Photo by John Shearer/Getty Images for The Recording Academy)

Giant bamboo cones, used to protect rice from overnight moisture during its drying process, in the Brahmanbaria district of Bangladesh in the second decade of April 2025. (Photo by Bipul Ahmed/Solent News & Photo Agency)

Visitors look at penguins wearing Santa Claus (in red) and Christmas tree (in green) costumes during a promotional event for Christmas at an amusement park in Yongin, south of Seoul, December 18, 2013. (Photo by Kim Hong-Ji/Reuters)

A trader speaks on the phone at his desk at the Frankfurt stock exchange, Germany, in this June 29, 2015 file photo. Federal Reserve policymakers are widely seen raising interest rates for the first time in almost a decade at their next meeting this week. (Photo by Ralph Orlowski/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)