South Korean girl group KARA arrive during the 21st High1 Seoul Music Awards at Olympic gymnasium on January 19, 2012 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Secret arrive during the 1st Gaon Chart K-POP Awards at Blue Square on February 22, 2012 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

In this undated photo provided on Monday, November 25, 2019, by the North Korean government, North Korean leader Kim Jong Un, center, poses as he inspects a women's company under Unit 5492 of the Korean People's Army in North Korea. Independent journalists were not given access to cover the event depicted in this image distributed by the North Korean government. The content of this image is as provided and cannot be independently verified. (Photo by Korean Central News Agency/Korea News Service via AP Photo)

South Korean traditional bow artisan Kwon Yeong-Hak works on a bow in his workshop in Yecheon-gun, Gyeongsangbuk-do, South Korea, 26 February 2015. Kwon Yeong-Hak still crafts his bows in the traditional way, carrying on a four-generation family business. The Gakgung bow, of which Kwon is one of the last remaining artisans, is unique to Korea, and is constructed with a variety of materials, including water buffalo horn, oak, bamboo and cattle spinal sinew. A ban on the import of water buffalo horns has put the Gakgung tradition at risk. (Photo by Jeon Heon-Kyun/EPA)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

South Korean performers participate in a re-enactment of the battle of the Korean war during the ceremony to mark the 70th anniversary of the Korean War in Cheorwon, near the border with North Korea on June 25, 2020 in Cheorwon, South Korea. Over 66,000 South Koreans have been separated from their families during the Korean War which started on June 25, 1950, and effectively split the Korean Peninsula into two over the 3-year conflict. (Photo by Chung Sung-Jun/Getty Images)

A man performs ablution using water at an old fountain before performing prayers in the old city of Algiers Al Casbah, Algeria December 3, 2015. The Algiers Casbah is a UNESCO World heritage site that includes the Sidi Ramdane mosque and former fortress, 10 centuries old. Decay from the passing years, as well as earthquake damage in 2003, leads some to consider a move to modern apartments with financial backing from the government. Others refuse to leave a neighbourhood they have called home for decades. (Photo by Zohra Bensemra/Reuters)

Mina Sue Choi (L) from South Korea reacts after winning the Miss Earth 2022 pageant during the coro​nation night in Manila, Philippines, 29 November 2022. (Photo by Francis R. Malasig/EPA/EFE)