Facade of the “Porcelain House”, built by Chinese collector Zhang Lianzhi, on November 1, 2008 in the Heping district of Tianjin, China. Over 400 million porcelain fragments, 5,000 ancient vases, 4,000 antique china dishes and bowls, over 20 tons of crystalline rocks and agate, 400 white marble stone carvings were incorporated in the five year refurbishment of the unique French styled house. (Photo by China Photos/Getty Images)

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 – 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to “spend” each day; based on the following pictures, which would you eat?

A hand of a labourer pushes bricks at a traditional brick factory in Arab Mesad district of Helwan, northeast of Cairo, May 14, 2015. About 45 labourers are employed at the brick factory and most work 10 hours a day. Adult workers earn a daily wage of 70 Egyptian pounds ($9) and child workers earn 40 Egyptian pounds ($5). The labourers, who are usually temporary or seasonally employed in Egypt's brick-making industry, experience unsafe work conditions, according to local media. (Photo by Amr Abdallah Dalsh/Reuters)

Fred Fugen seen training for a jump over Austria on May 12, 2014. Fearless skydivers jump from an altitude of 10,000 meters above the largest mountain in Europe. Frederic Fugen, 34, and Vincent Reffet, 29, leapt from a plane in the freezing skies above Mont-Blanc in the French Alps. The jump is from such a height the pictures show the curvature of the earth. (Photo by Dominique Daher/Barcroft Media)

A woman gets ready for her performance at the backstage of the Heart restaurant in Ibiza on June 29, 2015. Take the Spanish chefs Ferran and Albert Adria, the Cirque du Soleil founder French Guy Laliberte and contemporary artists such as Japanese Takashi Murakami. Put them together on the luxurious Mediterranean island of Ibiza and shake well to get “Heart” an innovative multi-sensory experience. The idea of provoking emotions through a collision of avant-garde creativities appeared two years ago from Adria brothers and Laliberte's passion about art and cuisine. They met a decade ago at the famous restaurant El Bulli, closed in 2011. (Photo by Jaime Reina/AFP Photo)

Models get ready before hitting the catwalk at the French Ministry of Culture during the dwarf fashion show in Paris, France, Friday October 2, 2015. The show is an event organizers say is aimed at highlighting the elitism and prejudice that the model industry encourages in its depiction of bodies. It is presented during the Paris Fashion Week but is not part of it. (Photo by Jerome Delay/AP Photo)

The creator of this architectural installation, placed in a deserted alley in the city of Quebec, probably got his inspiration after looking at French fries while being on acid. This might be the reason why Les Astronautes called his creation Delirious Frites (frites is another name for French fries). This colorful installation attracts passersby like a magnet, making everyone want to enter the narrow passage between hundreds of foam noodles. Though it may look peculiar during the day, this installation looks even better during the night. The light, shining from above, creates a lot of shadows as it encounters all the “tendrils” that seemingly grow from the very walls of the buildings. This will leave even the sanest person wondering if he isn’t having a delusion.