Nimbus, the 2 month old clouded leopard cub, who was hand reared at the home of curator Jamie Craig. Photographed sitting in her hammock at Cotswold Wildlife Park, Burford, Oxfordshire, UK on September 2014. Jamie Craig the curator of the Cotswold Wildlife park has hand reared the baby clouded leopard in his family bathroom after he was rejected by his mother. Now two months old Nimbus is been fed a cat milk replacement diet by bottle and is given soft toys to play with. It is hoped that the leopard will re-join others at the park and eventually join their breeding program. (Photo by SWNS/ABACAPress)

(R-L) Jean-Jacques Cattier and his son Alexandre Cattier pose with the world largest bottle of Champagne “The Midas” by Armand de Brignac on April 6, 2011 in Berlin, Germany. The Midas is a massive 30-liter vessel and weights exactly 100 pounds. It's like having 40 pieces of the 750ml in one. Number one champagne brand in the world, Armand de Brignac is the luxury Champagne from the award-winning Champagne Cattier chateau of Chigny-les-Roses, France. (Photo by Andreas Rentz/Getty Images)

Bottles of vintage cognac, with a royal warrant stamp, are seen in storage inside Berry Bros and Rudd wine merchants in central London, Britain, August 21, 2015. Berry Bros. & Rudd, which started as grocers over 300 years ago in St. James's, central London, has two royal warrants. Every year Queen Elizabeth grants about 20 royal warrants, the gold emblem of the British monarchy, in a practice dating back to medieval times. The warrant holders can display the certificate and use the royal coat of arms in their marketing. The warrants lasting five years can help businesses break into new markets overseas, using their role as supplier to the royal family as a gauge of quality. On September 9, Queen Elizabeth will overtake Queen Victoria as Britain's longest-serving monarch. (Photo by Toby Melville/Reuters)

Boys and younger men from the Ilosvai Selymes Peter folk dance group pour buckets of cold water on a girl as they attend the traditional watering of local girls on Easter Monday in Komarovce, Velke Trakany, Slovakia on April 10, 2023. During Easter Holy Week, the ancient tradition of Easter sprinkling known as “watering of the girls” when Hungarian boys visit their female friends, recite poems, and pour water on them, and in exchange the girls offer the boys food and drink. (Photo by Robert Nemeti/Anadolu Agency via Getty Images)

Elephants spray tourists with water in celebration of the Songkran water festival in Thailand's Ayutthaya province, about 80 km (50 miles) north of Bangkok, April 9, 2014. (Photo by Rungroj Yongrit/EFE)

A girl carries utensils after filling them with water from a pipe that supplies water to trains at a railway station on the outskirts of Agartala, India, February 28, 2017. (Photo by Jayanta Dey/Reuters)

Ukrainians pour water on each other on a street in Lviv, Ukraine, 02 May 2016. The tradition of pouring water was an ancient spring ritual of cleansing on first Monday after Orthodox Easter. (Photo by Mykola Tys/EPA)

Boys play with water as they celebrate Myanmar's New Year Water Festival of Thingyan in Yangon, April 13, 2016. (Photo by Soe Zeya Tun/Reuters)