The sun rises over the River Brue on the Somerset Levels as temperatures in parts of the south west drop below freezing, on January, 20, 2015. (Photo by Ben Birchall/PA Wire)

The car of Dan Wheldon of England driver of the #77 Bowers & Wilkins Sam Schmidt Motorsports Dallara Honda (left) flies in the air during the Las Vegas Indy 300 part of the IZOD IndyCar World Championships presented by Honda on October 16, 2011 at the Las Vegas Motor Speedway in Las Vegas, Nevada. (Photo by Robert Laberge/Getty Images)

The annual Antarctic photography exhibition, which is part of Hobart’s Antarctica festival is back on with its chilly, majestic imagery. The winner this year is Sydney’s Sam Edmonds with his striking photo of a gentoo penguin in the snow. Here: Casey Station 2017. (Photo by Chris J. Wilson/The Guardian)

Women take part in Glowork exhibition in Riyadh, Saudi Arabia on September 28, 2017. (Photo by Faisal Al Nasser/Reuters)

“Amphilophus citrinellus is a large cichlid fish endemic to the San Juan River and adjacent watersheds in Costa Rica and Nicaragua. In the aquarium trade A. citrinellus is often sold under the trade name of Midas cichlid. A. citrinellus are omnivorous and their diet consists of plant material, molluscs and smaller fish”. – Wikipedia

Photo: Two Midas Cichlid (lat: amphilophus citrinellus) fish are seen in an aquarium at Hellabrunn zoo on December 23, 2009 in Munich, Germany. (Photo by Alexandra Beier/Getty Images)

A pink elephant balloon, one of the entries in the Canadian Hot Air Balloon Championships, lands in a field in High River September 27, 2013. The event is a qualifier for the World Hot Air Balloon Championships in Sao Paulo in 2014. (Photo by Mike Sturk/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A Chelsea Pensioner poses as he views displays through a floral design of Britain's Queen Elizabeth at the Chelsea Flower Show in London, Britain, May 23, 2016. (Photo by Toby Melville/Reuters)