The Angel of The North at Gateshead in Tyne and Wear, UK with a halo drawn in sky using a light on a drone, captured during a 25-second exposure on January 20, 2025. (Photo by Ian Sproat/Picture Exclusive)

A girl carries utensils after filling them with water from a pipe that supplies water to trains at a railway station on the outskirts of Agartala, India, February 28, 2017. (Photo by Jayanta Dey/Reuters)

A gray heron (Ardea cinerea) that fished a common carp (Cyprinus carpio) in Geneva, Switzerland, 21 April 2019. (Photo by Martial Trezzini/EPA/EFE/Rex Features/Shutterstock)

People wait for a subway train to depart Union Square station, in New York City on June 1, 2025. (Photo by Kevin Coombs/Reuters)

An Indian woman smeared in colors dances during Holi festival in Mumbai, India, Monday, March 29, 2021. (Photo by Rajanish Kakade/AP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

José Pereira de Souza plays an accordion as actress and model Tatiana Melo gives a television interview in Feira Nordestina outside of the Olympic periphery on Wednesday, August 17, 2016. (Photo by Aaron Ontiveroz/The Denver Post)

An Indian woman reacts while performing yoga at a railway station on International Women's Day, organised by Heal-Station in association with Western Railway, in Mumbai, India, 08 March 2023. (Photo by Divyakant Solanki/EPA/EFE/Rex Features/Shutterstock)