A resident walks on a flooded street after heavy rains in Shaoguan in China's southern Guangdong province on June 21, 2022. (Photo by AFP Photo/China Stringer Network)

A Palestinian man reacts as he confronts Israeli forces during a protest against Israeli settlement activity near Hebron in the Israeli-occupied West Bank on June 11, 2022. (Photo by Mussa Qawasma/Reuters)

A Darjeeling Himalayan Railway steam train, which runs on a 2 foot gauge railway and is a UNESCO World Heritage Site, passes by a market in Ghum, India, June 27, 2019. (Photo by Ranita Roy/Reuters)

An elephant tries to eat leaves during a religious procession called Jal Yatra, ahead of the annual Rath Yatra, or chariot procession of Hindu god Lord Jagannath, in Ahmedabad, India, Wednesday, June 11, 2025. (Photo by Ajit Solanki/AP Photo)

A woman takes a selfie with the a cafe-staff dressed in a halloween costume at a cafe in Bangkok on October 23, 2024. (Photo by Manan Vatsyayana/AFP Photo)

Turks stand in a silent protest in Kugulu Park in Ankara, Turkey, Wednesday, June 19, 2013. After weeks of sometimes-violent confrontation with police, Turkish protesters have found a new form of resistance: standing still and silent. The banner with an image of Turkey's founder Kemal Ataturk reads: “Which crazy person thinks they can put me in chains”. (Photo by Burhan Ozbilic/AP Photoi)

Girls play in the water during the Balaton Sound music festival held on the shore of lake Balaton in Zamardi, west Hungary, on July 9, 2017. (Photo by Sandor Csudai/Rockstar Photographers)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.