A woman reacts as colour powder is applied to her face on during Holi celebrations, amidst the spread of the coronavirus disease (COVID-19), in Ahmedabad, India, March 29, 2021. (Photo by Amit Dave/Reuters)

Police women ride Segways as they patrol at Guangzhou South Railway Station on Jaunary 4, 2012 in Guangzhou, China. (Photo by ChinaFotoPress/ChinaFotoPress via Getty Images)

Senior company members of the Dance Centre Kenya (DCK) Neema Lazzaroni (C) and Azza Qamar Rollins (R) hold onto each other while following the performance backstage ahead of their roles in The Nutcracker at the Kenya National Theatre in Nairobi on December 7, 2024. The Nutcracker is a beloved Christmas ballet, first performed in 1892, with music by Pyotr Ilyich Tchaikovsky. Known for its enchanting score and festive themes, it has become a holiday tradition worldwide. (Photo by Luis Tato/AFP Photo)

Tech. Sgt. Milo Hinson, 3rd Combat Camera Squadron, uses a flashlight while shooting a Berretta 9mm during the night-fire portion of Advance Weapons, Tactics and Techniques training in San Antonio. During night-fire training, airmen learn how to tactically illuminate targets with flashlights and practice using night vision goggles. (Photo by Staff Sgt. Jonathan Snyder/U.S. Air Force). 2011

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Balinese I Ketut Widanta or known as Lelut rides to collect fodder with his dogs sits on his motorbike in Canggu, Bali, Indonesia on November 05, 2021. Lelut becomes famous for his attractive style of carrying six of his rescued dogs with a modified motorbike while collecting food waste from restaurants. Currently, he takes care of twenty rescued dogs which some of them were dumped by the owners on the street due to the Covid-19 pandemic. Often he receives dog food donations from dog lovers since the collapse of Bali tourism affects his income. (Photo by Johannes P. Christo/Anadolu Agency via Getty Images)

A model practices her walk ahead of Dakar fashion week on Goree Island in Dakar, Senegal, on December 03, 2022. The 20th anniversary of Dakar fashion week is held in a preserved colonial era fort on Goree island, which was one of Africas biggest slave trading centres during the 15th and 16th century. (Photo by John Wessels/AFP Photo)