Hotel staff practice self-defence skills after a training session given by team member of Special Weapons and Tactics (SWAT) team, in Hangzhou, Zhejiang province, April 7, 2016. (Photo by Reuters/Stringer)

Elio Angulo (bottom C) lies inside a cardboard coffin next to Alejandro Blanchard as they introduce their product to potential customers at a mortuary in Valencia, in the state of Carabobo, Venezuela August 25, 2016. When Venezuelan entrepreneurs Alejandro Blanchard and Elio Angulo decided to create cardboard coffins, they were looking for an ecological selling point to compete against classic wood and brass caskets. Three years on, with the oil-rich country mired in deep economic crisis, their “bio-coffins” are becoming a viable option because of high prices for wooden coffins and shortages of brass ones. (Photo by Marco Bello/Reuters)

A German Shepard bares its teeth during Schutzhund attack dog training at Witmer-Tyson Imports February 14, 2002 in Newark, CA. (Photo by Justin Sullivan/Getty Images)

“Francois' langur is one of several species of leaf monkeys. Over 50% of its diet is made up of young leaves. It will also consume fruits (17.2%), seeds, flowers, stems, roots, bark and occasionally minerals and insects off of rock surfaces and cliffs. This langur consumes its favorite food, young leaves, at the highest rate during the dry season, April through September, also known as the young leaf-lean period”. – Wikipedia

Photo: An endangered baby Francois' Langur monkey called Laa Laa settles in following her July 6 birth at London Zoo, Regent's Park on August 5, 2004 in London. The bright ginger youngster was born to glossy black parents Max and Shaneka and has the typical orange baby coat which is in stark contrast against the black of her parent's and older brother Grub's fur. (Photo by Steve Finn/Getty Images)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

A preparatory model of the Imperial State Crown of India worn in 1911 by King George V stands next to original ledgers dating from 1735 in Garrard's flagship store in Mayfair on April 6, 2011 in London, England. Garrard is the world's oldest jewellers having been founded by George Wickes in 1735 and soon after appointed as goldsmith to the Prince of Wales. For over 160 years Garrard held the title of Crown Jeweller, bestowed by Queen Victoria in 1843, Garrard have served six successive monarchs. They have produced several royal crowns as well as the engagement ring presented to Kate Middleton by Prince William and formerly Princess Diana's engagement ring. (Photo by Oli Scarff/Getty Images)

A Russian trenchmortar crew run to take up a new firing position in the Stalingrad area during the Great Patriotic War. (Photo by Keystone/Getty Images). October 1942

People look at French artist Clement Briend's photographic light installation “Divine Trees”, which features images of divine figures highly revered in Asian cultures projected on trees towering over bystanders, during a media preview of the Singapore Night Festival in Singapore August 21, 2014. The Singapore Night Festival begins on Friday. (Photo by Edgar Su/Reuters)