Members of the Radio City Rockettes rehearse for the “2022 Christmas Spectacular Starring the Radio City Rockettes” in Manhattan, New York City, U.S., October 19, 2022. (Photo by Eduardo Munoz/Reuters)

Paramedics care for a woman who is ill after the Geelong Cup on Geelong Cup day at Geelong Racecourse in Melbourne, Australia, 19 October 2016. The Geelong Racing Club was founded in March 1865 at a public meeting at the British Hotel. The first Geelong Cup was held in 1872 over a distance of two miles. (Photo by Tracey Nearmy/EPA)

An injured vulture is treated at the VulPro Vulture Rehabilitation Centre in Hartebeepoortdam in the Magalisburg region on September 15, 2015. Confined to southern Africa, just under 4,000 breeding pairs of Cape Vultures remain in the wild, mostly in South Africa, Lesotho and Botswana. Unless conservation efforts are successful, Africa's largest vulture species may be facing eventual extinction. (Photo by Mujahid Safodien/AFP Photo)

A gorilla cube named Pepe eats frozen fruit to fight high temperatures at the Bioparc zoo in Valencia, eastern Spain, 28 June 2019. Spanish peninsula is suffering a heat wave with temperatures reaching up to 45 degrees. (Photo by Kai Foersterling/EPA/EFE/Rex Features/Shutterstock)

North Koreans wave as Hughes MD-500 helicopters fly past during an aerial display on Saturday, September 24, 2016, in Wonsan, North Korea. North Korea on Saturday opened an air festival featuring sky diving, demonstrations by its air force and lots of beer to promote a newly renovated and upgraded commercial airport in the coastal city of Wonsan that it hopes will draw for foreign tourists. (Photo by Wong Maye-E/AP Photo)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

In this Thursday, February 19, 2015 photo, participants at a seminar on edible insects taste a Cricket Consomme at Le Cordon Bleu cooking school in Bangkok, Thailand. A group of chefs and food scientists at the esteemed French school's branch in Bangkok spent the week simmering, sautéing and grilling insects to extract innovative flavors they say could open a new frontier for the world of gastronomy. (Photo by Sakchai Lalit/AP Photo)

Ben Green, of St. Augustine, flies into the pool on his inflatable alligator to find the hidden lizard at the bottom of the pool in the “Evading Arrest Obstacle Course” during the inaugural Florida Man Games, Saturday, February 24, 2024, at Francis Field in St. Augustine, Fla. (Photo by Corey Perrine/The Florida Times-Union via AP Photo)