Located in the Mokattam Mountain in southeastern Cairo, Egypt, the Monastery of Saint Simon or the Cave Church is a beautiful and mystical location. The area is also known under the name of the “garbage city” because of the large population of garbage collectors or Zabbaleen that live here and who are the descendants of farmers who started migrating from Upper Egypt to Cairo in the 1940s.

An officer of a Libyan anti-illegal immigrants unit conducts an early morning raid on migrants at hideout in Tripoli, Libya October 13, 2015. Libyan security forces charged with curbing illegal migration raided a hide-out for illegal migrants in Tripoli on Tuesday. (Photo by Hani Amara/Reuters)

Pregnant Tibetan antelopes move across the Qinghai-Tibet highway in Hoh Xil, northwest China's Qinghai Province, May 29, 2023. A growing number of pregnant Tibetan antelopes are migrating to the heart of northwest China's Hoh Xil National Nature Reserve to give birth, according to the reserve's management office. Every year, tens of thousands of pregnant Tibetan antelopes start their migration to Hoh Xil in around May to give birth and leave with their offspring in late July. (Photo by Xinhua News Agency/Rex Features/Shutterstock)

David Pariken 46, of the indigenous Maasai community, roasts meat at the inaugural Maa Cultural Week dubbed The Maa-Festival aimed to promote peace, tourism, and cultural exchange as the wildebeests (Connochaetes taurinus) make their annual cross border migration at the Sekenani village, in the Maasai Mara National Reserve, in Narok County, Kenya on August 22, 2023. (Photo by Thomas Mukoya/Reuters)

Przemek Pawlicki performs during training in Leszno, Poland on May 12, 2016. A stunning action-packed catalogue of photographs from sporting events around the world has been released by Red Bull. The energy drink giant's photographers have been busy capturing extraordinary images of action sports and some of the world's greatest daredevils. (Photo by Lukasz Nazdraczew/Red Bull/SWNS.com)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)