Hwang Bo-young (L), a North Korean defector who was a member of the North Korean National female ice hockey team, prepares for practice with South Korean teammates on March 13, 2006 in Seoul, South Korea. Young, 27-years-old, became a captain of the South Korean National Female Ice Hockey Team. (Photo by Chung Sung-Jun/Getty Images)

See also: Karma by Do Ho Suh

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

South Korean environmentalists participates in a rally held to commemorate the Fukushima nuclear disaster on the eve of the one year anniversary of Japan's earthquake and tsunami on March 10, 2012 in Seoul, South Korea. Currently four nuclear power plants are in operation in South Korea while the government plans to increase the number of reactors to 32 by the year 2021. (Photo by Chung Sung-Jun/Getty Images)

A dog is kept at a pen at the newly opened Central Zoo in Pyongyang, North Korea, Tuesday, August 23, 2016. One of the most popular attractions at the zoo might come as a surprise to foreign visitors. Just across the way from the hippopotamus pen and the reptile house, dozens of varieties of dogs, including schnauzers, German shepherds, Shih Tzus and Saint Bernards – are on display in the “dog pavilion”. (Photo by Dita Alangkara/AP Photo)

These stunning color portraits, produced by the U.S. Office of War Information during World War II depict the role of women in the US war effort. All of the images were shot on 4x5 color transparency film by Howard R. Hollem and Alfred T. Palmer during 1942 and 1943 and were turned over to the Library of Congress Prints and Photographs Division in 1944. They are seen here with their original captions.

Medic James E. Callahan of Pittsfield, Mass., gives mouth-to-mouth resuscitation to a dying soldier in war zone D, about 50 miles northeast of Saigon, June 17, 1967. Thirty-one men of the 1st Infantry Division were reported killed in the guerrilla ambush, with more than 100 wounded. (Photo by Henri Huet/AP Photo)

Revellers dressed in mock military garb take part in the “Els Enfarinats” battle in the southeastern Spanish town of Ibi on December 28, 2017. During this 200-year-old traditional festival participants known as Els Enfarinats (those covered in flour) dress in military clothes and stage a mock coup d'etat as they battle using flour, eggs and firecrackers outside the town hall as part of the celebrations of the Day of the Innocents. (Photo by Jaime Reina/AFP Photo)