Yulin, a city in southern China, celebrates the summer solstice by throwing a festival that involves the slaughter and consumption of as many as 10,000 dogs. Not everyone in China supports such practices, however; 65-year-old Yang Xiaoyun, a retired teacher who runs an animal shelter in Tianjin, traveled more than 2,400 km (1,500 miles) and spent more than 7,000 yuan ($1,100 or €990) to save 100 dogs from certain death.

A rescue worker holds an injured boy after what activists said were airstrikes carried out by the Russian air force in Idlib city, Syria December 20, 2015. (Photo by Ammar Abdullah/Reuters)

A car stands destroyed by debris, one day after a magnitude 5.1 quake killed at least 9 people, on May 12, 2011 in Lorca, Spain. After spending the night outside, residents of the historic Spanish town are awaiting the safety assessment of their houses to see wether they can return home or not. (Photo by Jasper Juinen/Getty Images)

A Herero man holds the head of a freshly butchered cow, killed to supply meat for a funeral, 2012. (Photo by Jim Naughten, courtesy of Klompching Gallery, New York)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Relatives of an earthquake victim are led away from ruins by a Policeman, on October 25, 2011 in Van, Turkey. Media are reporting more than 400 people have been killed in the 7.2 earthquake that struck in Eastern Turkey on October 23. The earthquake has left up to 40,000 people homeless in almost freezing conditions. (Photo by Ahmad Halabisaz/Getty Images)

“Serengeti National Park encompasses 5,700 square miles of grassy plains and woodlands near the northern border of Tanzania, and is home to more than 3,500 lions grouped into a couple dozen prides. Photographer Nick Nichols and videographer Nathan Williamson made several extended trips to the Serengeti between July 2011 and January 2013, determined to break new visual ground in their coverage of the Serengeti Lions”. Photo: Cubs of the Simba East pride: too young to kill but old enough to crave meat. Adult females, and sometimes males, do the hunting. Zebras and wildebeests rank high as chosen prey in the rainy season. (Photo by Michael Nichols/National Geographic via The Atlantic)

An alligator is skinned at All American Gator August 16, 2006 in Pembroke Park, Florida. The company processes gators for their skins, meat and trophies and was at full capacity a day after the start of gator hunting season. This year more than 4,000 licenses were sold with each license allowing hunters to kill two gators. The hunt has been expanded by 41 days over previous years, running August 15 to November 1. (Photo by Joe Raedle/Getty Images)