A black bear cub performs for its mum at the Pocosin Lakes National Wildlife park in North Carolina, US in January 2022. (Photo by Jennifer Hadley/Animal News Agency)

Men skin slaughtered sheep on the first day of the Eid al-Adha Muslim holiday in Wad Hamid, about 100 kilometres north of Sudan's capital, on June 28, 2023. (Photo by AFP Photo/Stringer)

Ivy on a house in North Queensferry, UK begins to turn from green to red as autumn draws nearer on August 26, 2024. (Photo by South West News Service)

A puffin swims underwater in search for fish off the coast of the Farne Islands in Northumberland, North East England in the last decade of July 2025. (Photo by Brian Matthews/Solent News & Photo Agency)

A man walks towards a wave breaking on a rock pool at North Narrabeen Beach in Sydney on April 18, 2025, as large swells hit the east coast of Australia. (Photo by David Gray/AFP Photo)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Korean artist Hyungkoo Lee has created a series (Homo Animatus) of works featuring skeletal representations of familiar cartoon characters. He uses resin, aluminum sticks, stainless steel wires, springs, and oil paint. If you look closely, you will see the bones of our favorite childhood friends like Canis Latrans Animatus (Wile E. Coyote), Geococcyx Animatus (Roadrunner), Lepus Animatus (Bugs Bunny), Felis Catus Animatus (Tom), Mus Animatus (Jerry), Anas Animatus (Donald Duck) and his three nephews, Animatus H, D and L ( Huey, Dewey and Louie)

At first glance, Korean artist Kyu-Hak Lee's mixed media mosaics come off as fairly straightforward recreations of iconic works of art. But upon closer inspection, there's more depth to Lee's works than expected. Using a specific technique – rolling strips of magazine and newspaper pages around small bits of wood – Lee replicates brushstrokes, patterns, and colors to create a commentary on consumerism and worth.