Rescue workers try to pull out a piece of an exploded Grad missile outside an apartment building in Vostochniy district of Mariupol, Eastern Ukraine, Sunday, January 25, 2015. Indiscriminate rocket fire slammed into a market, schools, homes and shops Saturday in Ukraine's southeastern city of Mariupol, killing at least 30 people, authorities said. The Ukrainian president called the blitz a terrorist attack and NATO and the U.S. demanded that Russia stop supporting the rebels. (Photo by Evgeniy Maloletka/AP Photo)

Nguyen Ngoc Anh, 36, who was an illegal logger turned forest protector poses at Phong Nha National Park, Quang Binh province, Vietnam on April 8, 2022. (Photo by Hoang Trung/Reuters)

A weeping South Vietnamese mother and her three children are shown on the deck of this amphibious command ship being plucked out of Saigon by U.S. Marine helicopters in Vietnam, April 29, 1975. (Photo by AP Photo)

Uruguay's Julia Paternain reacts after crossing the finish line to win the bronze medal in the women's marathon at the World Athletics Championships in Tokyo, Sunday, September 14, 2025. (Photo by Matthias Schrader/AP Photo)

An adult specimen of Nannospalax (leucodon) montanosyrmiensis, a variant of the lesser mole-rat (Spalax leucodon) is pictured near Albertirsa, some 60 kilometers southeast of Budapest, Hungary, 12 May 2018. The critically endangered rodent lives in several isolated populations in the Carpathian Basin. (Photo by Sandor Ujvari/EPA/EFE)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.

People in costumes are pictured during the annual Easter Parade and Bonnet Festival on 5th Ave in New York, Sunday, April 9, 2023. (Photo by Yuki Iwamura/AP Photo)

“The giant clam, Tridacna gigas (known as pā’ua in Cook Islands Māori), is the largest living bivalve mollusc. T. gigas is one of the most endangered clam species. It was mentioned as early as 1825 in scientific reports. One of a number of large clam species native to the shallow coral reefs of the South Pacific and Indian oceans, they can weigh more than 200 kilograms (440 lb) measure as much as 120 cm (47 in) across, and have an average lifespan in the wild of 100 years or more”. – Wikipedia

Photo: Tridacna Gigas, or Giant Clams spew water as a traditional fisherman passes by a small sanctuary on January 23, 2004 near Bolinao in the Northern Philippines. The clams, prime builders for coral reefs and providing shelter for spawning fish and other marine life, are exposed by low tides in the sanctuary. Overfishing and pollution throughout the country are not only threatening food security, but are also starting to choke one of the few working clam sanctuaries in the world. (Photo by David Greedy/Getty Images)