In this October 5, 2016 photo a man looks at the work “Not to be Reproduced” by Rene Magritte at the Kunsthalle art gallery in Hamburg, Germany. The exhibition, which runs from Oct. 7, 2016 until Jan. 22, 2017, features more than 150 masterpieces of surrealism from four of the most significant European private collections of the 20th century. (Photo by Daniel Reinhardt/DPA via AP Photo)

“Cub”. In the colony of penguins in South Georgia. (Photo and caption by Ondrej Zaruba/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.

This Thursday, January 22, 2015 photo made with a long exposure shows the glow from a Noctiluca scintillans algal bloom along the seashore in Hong Kong. The luminescence, also called Sea Sparkle, is triggered by farm pollution that can be devastating to marine life and local fisheries, according to University of Georgia oceanographer Samantha Joye. Noctiluca itself does not produce neurotoxins like other similar organisms do. But its role as both prey and predator tends can eventually magnify the accumulation of toxins in the food chain, according to R. Eugene Turner at Louisiana State University. (Photo by Kin Cheung/AP Photo)

“Thunderstruck”. Summer stom. A super cell formed off the coast of New Zealand, intensified and swept across Christchurch and North Canterbury, February 23, 2014. Photo location: Christchurch, New Zealand. (Photo and caption by David Hardy/National Geographic Photo Contest)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A Syrian refugee man (obscured) moves boxes of goods at his shop in Zaatari refugee camp near the border with Syria, in Mafraq, Jordan October 15, 2016. (Photo by Ammar Awad/Reuters)

A street vendor spreads vermilion powder used for worship during the Tihar festival, also called Diwali in Kathmandu, Nepal, November 9, 2015. Hindus all over Nepal are celebrating the Tihar festival during which they worship cows, which are considered a maternal figure, and other animals. Also known as the festival of lights, devotees also worship the goddess of wealth Laxmi by illuminating and decorating their homes using garlands, oil lamps, candles and colourful light bulbs. (Photo by Navesh Chitrakar/Reuters)

A brown bear is checked by foreign veterinaries and local staff members at the Four Paws Bear Sanctuary in Pristina, on May 9, 2014. (Photo by Hazir Reka/Reuters)