A medical worker in protective gear sprays mist on her colleague during a hot day at an outdoor clinic for coronavirus tests at a public health facility in the southwestern city of Gwangju, South Korea, 05 June 2020. (Photo by Yonhap/EPA/EFE)

Students from Langata primary school run past riot police as they protest against a perimeter wall illegally erected by a private developer around their school playground in Kenya's capital Nairobi January 19, 2015. Riot police used teargas to disperse students at a school in Nairobi as the children protested against the potential loss of their playground. The playground was fenced off in December, during the school holidays, by a prominent developer who also claims ownership of the land. The title to the contested site is said to be in the name of Airport View Housing Limited, according to local media, with plans to use the space to build a parking lot for a hotel. (Photo by Thomas Mukoya/Reuters)

This picture taken on October 20, 2016 shows students practising wushu at the Tagou martial arts school in Dengfeng. China is investing hugely in football training and has vowed to have 50 million school- age players by 2020, as the ruling Communist party eyes “football superpower” status by 2050. (Photo by Nicolas Asfouri/AFP Photo)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

South Korean traditional bow artisan Kwon Yeong-Hak works on a bow in his workshop in Yecheon-gun, Gyeongsangbuk-do, South Korea, 26 February 2015. Kwon Yeong-Hak still crafts his bows in the traditional way, carrying on a four-generation family business. The Gakgung bow, of which Kwon is one of the last remaining artisans, is unique to Korea, and is constructed with a variety of materials, including water buffalo horn, oak, bamboo and cattle spinal sinew. A ban on the import of water buffalo horns has put the Gakgung tradition at risk. (Photo by Jeon Heon-Kyun/EPA)

U.S. soldiers wrestle with South Korean soldiers in a muddy ring during a joint ranger training exercise at a ranger camp near the demilitarised zone (DMZ) June 25 2003 in Paju, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Anglers cast lines through holes into a frozen river during an ice fishing competition at the Hwacheon Sancheoneo Ice Festival on January 7, 2012 in Hwacheon-gun, South Korea. (Photo by Chung Sung-Jun/Getty Images)

This picture taken on December 17, 2013 shows people taking photos of a pole dancer (R) practising after it snowed in Tianjin during a promotional event by members of China's national pole dancing team and students of the sport. China set up its first national pole dancing team in Tianjin in 2012 in order to compete in the World Pole Dancing Championships. (Photo by AFP Photo)