A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Women wearing traditional dresses dance next to Cathedral–Mosque of Cordoba, Andalusia, Spain, 26 May 2021, to celebrate the Cordoba Fair that was suspended due to coronavirus COVID-19 pandemic for a second consecutive year. The Cordoba Fair is held every year in May for a week during which flamenco, food, and wine are the main attractions for thousands of people. (Photo by Salas/EPA/EFE)

In this aerial view Haitian migrants queue to receive food at a shelter in Ciudad Acuna, Coahuila State, Mexico, on September 23, 2021. At least 50 police vehicles carrying more than a hundred agents are blocking the border crossing at the river that separates the Mexican city of Ciudad Acuña from the United States, AFP reported. (Photo by Pedro Pardo/AFP Photo)

A 40-tonne humpback launching out of the water in an incredible breach in New South Wales, Australia on October 2022 in front of a sunset. The humpback whale can grow up to 56 feet long and typically covers 9,900 miles a year as it travels through the oceans of the world. Humpback whales are a species of Baleen whale, meaning they don't have teeth. Instead, they have baleen which helps them to filter feed. Their main source of food is krill or tiny bait fish. (Photo by Jodie Lowe/Media Drum Images)

A child plays with a cat next to a makeshift animal shelter at Cihangir neighbourhood in Istanbul, Turkey, Thursday, March 23, 2023. Turan comes every single day with cat food in his hand to the makeshift shelter he helped build with the other volunteers in the area and takes care of the needs of the cats that reside their every single day. (Photo by Francisco Seco/AP Photo)

Palestinian queue to fill containers with water in Khan Yunis in the southern Gaza Strip on October 14, 2023, as fighting between Israel and the Hamas movement continues for the eighth consecutive day and Israel has cut off water, fuel and food supplies from the enclave. Thousands of people, both Israeli and Palestinians have died since October 7, 2023, after Palestinian Hamas militants based in the Gaza Strip, entered southern Israel in a surprise attack leading Israel to declare war on Hamas in Gaza on October 8. (Photo by Mahmud Hams/AFP Photo)

A young tiger tries to get at poultry parts hidden in a pumpkin at Magdeburg Zoo, Germany on October 30, 2025. The zoo is celebrating Halloween from October 31, 2025 to November 1, 2025. In addition to the puppet theater, children's carousel and children's train, visitors can carve their own pumpkins, which are then distributed to the zoo animals and serve as food. (Photo by Klaus-Dietmar Gabbert/Avalon)

A cook grills chicken during the Festival des Grillades, in the yard of the Culture Palace of Abidjan, September 5, 2015. The two day festival was iniated in 2008 to promote Ivorian cuisine, which revolves around grilled food. (Photo by Luc Gnago/Reuters)