A woman gets ready for her performance at the backstage of the Heart restaurant in Ibiza on June 29, 2015. Take the Spanish chefs Ferran and Albert Adria, the Cirque du Soleil founder French Guy Laliberte and contemporary artists such as Japanese Takashi Murakami. Put them together on the luxurious Mediterranean island of Ibiza and shake well to get “Heart” an innovative multi-sensory experience. The idea of provoking emotions through a collision of avant-garde creativities appeared two years ago from Adria brothers and Laliberte's passion about art and cuisine. They met a decade ago at the famous restaurant El Bulli, closed in 2011. (Photo by Jaime Reina/AFP Photo)

A model wears a creation for Vivienne Westwood's Spring-Summer 2016 ready-to-wear fashion collection, presented during the Paris Fashion Week in Paris, Saturday October 3, 2015. (Photo by Francois Mori/AP Photo)

A villager dries chillies on September 1, 2020 in Bijie, Guizhou Province of China. (Photo by VCG/VCG via Getty Images)

Festival goers wear Australia day attire at Big Day Out 2012 at the Sydney Showground on January 26, 2012 in Sydney, Australia. (Photo by Mark Metcalfe/Getty Images)

Woman and man playing domination games in bed. (Photo by NDAB Creativity/Rex Features/Shutterstock)

These stunning images show the 20-stone cat striking with lightning speed while the eight-foot reptile basks on a river island. The scene unfolded by the Cuiabá River in the Pantanal Wetlands of western Brazil. Photo: Jaguar attacks a Yacare Caiman. (Photo by Barcroft Media)

Yak near Yamdrok lake, Tibet. It is a long-haired bovinae found throughout the Himalayan region of south Central Asia, the Tibetan Plateau and as far north as Mongolia and Russia. The Tibetan economy is dominated by subsistence agriculture. Due to limited arable land, the primary occupation of the Tibetan Plateau is raising livestock, such as sheep, cattle, goats, camels, yaks, dzo, and horses. The Tibetan yak is an integral part of Tibetan life. (Photo by Dennis Jarvis)

In this Monday, January 23, 2017 photo, chicken feet snacks shop owner Leung Kin-kung testes a chicken feet in Hong Kong. Saturday marks the start of the lunar Year of the Rooster and families in China will reunite for festivities, fireworks and food. While tradition calls for feasting on “auspicious” foods, many will also munch on staple snacks like “phoenix claws”, the Chinese name for chicken feet. (Photo by Vincent Yu/AP Photo)