“Capoeira is a Brazilian art form that combines elements of martial arts, sports, and music. It was created in Brazil mainly by descendants of African slaves with Brazilian native influences, probably beginning in the 16th century. It is known by quick and complex moves, using mainly power kicks and quick leg sweeps, with some ground and aerial acrobatics, knee strikes, take-downs, elbow strikes, punches and headbutts. The word capoeira comes from Tupi, referring to the areas of low vegetation in the Brazilian interior”. – Wikipedia

Photo: The Warriors of Brazil perform on Coogee Beach on November 23, 2009 in Sydney, Australia. The Warriors of Brazil show is a spectacular stage show which combines the extraordinary martial art of Capoeira with the uplifting music and dance of Carnival. (Photo by Ryan Pierse/Getty Images)

In 1949, LIFE magazine sent famed photographer Nina Leen to document the daily life of a sassy troupe of young women who had run off and joined the famous Barnum & Bailey Circus in Sarasota, Fla. What developed was a portrait of a sisterhood formed over acrobatics that mixed high-flying wire acts with fashionable high-waisted shorts. Sarasota was once considered “the home of the American circus”. Here: an aerialist smoking while rehearsing for the Ringling Bros. and Barnum & Bailey Circus in Sarasota, FL in 1949. (Photo By Nina Leen/Time Life Pictures/Getty Images)

Shaolin monks of the Dengfeng Zhongyue Shaolin Boxing Culture Troupe from Henan Province in China perform in Valletta, Malta, September 17, 2016. (Photo by Darrin Zammit Lupi/Reuters)

Flores Rodriguez, of Puerto Rico, performs with his dough during the freestyle event, part of the Pizza World Championships, in Parma, northern Italy, Wednesday, April 17, 2013. The 22th edition of the championships run from April 15 to April 17. (Photo by Marco Vasini/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A selection of prizewinning images from the Take a View 2016 photography awards. Here: Finding Gold, taken in Wast Water in Cumbria, which won the Great Britain #OMGB “Home of Amazing Moments” award. (Photo by Mark Gilligan/PA Wire)

Dogs perform during “Stars and starlets”, a new programme, at the National Circus in the Ukrainian capital of Kiev April 30, 2015. (Photo by Gleb Garanich/Reuters)