A woman has her hands painted with traditional henna as she attends Eid al-Adha prayers at historical Badshahi mosque in Lahore, Pakistan, Monday, June 17, 2024. Eid al-Adha or Feast of Sacrifice, the most important Islamic holiday, marks the willingness of the Prophet Ibrahim, Abraham to Christians and Jews, to sacrifice his son. During the holiday, which in most places lasts three days, Muslims slaughter goat, sheep or cattle, distribute part of the meat to the poor. (Photo by K.M. Chaudary/AP Photo)

Samburu tribesmen stand during the Maralal Camel Derby, Kenya, August 15, 2015. Maralal, a small, arid town about an eight-hour drive north of the Kenyan capital Nairobi, holds an annual camel festival, bringing together members of the Samburu, Turkana and Pokot semi-nomadic cattle-herding tribes. (Photo by Goran Tomasevic/Reuters)

Bavarian farmers load their cows on a boat before they drive over the picturesque Lake Koenigssee, Germany, October 3, 2015. Before the winter season approaches the farmers have to drive their cattle down from their Alpine meadows to a narrow valley that can only be reached by boat. (Photo by Michael Dalder/Reuters)

People throw turnips at the Jarramplas as he makes his way through the streets beating his drum during the Jarramplas Festival in Piornal, Spain, Tuesday, January 20, 2015. Jarramplas is a character that wears a costume made from colorful strips of fabric, and a devil-like mask and beats a drum through the streets of Piornal while residents throw turnips as a punishment for stealing cattle. The exact origin of the festival are not known, various theories exist from the mythological punishment of Caco by Hercules, to a cattle thief ridiculed and expelled by his neighbors. The Jarramplas Festival takes place every year from the 19th till the 20th of January on Saint Sebastian Day. (Photo by Daniel Ochoa de Olza/AP Photo)

The head of a mountain ram is attached to a wooden column at the site used for shamans' rituals in the Aldyn Bulak area on the bank of the Yenisei River during sunset outside the village of Elegest, Tuva region, Southern Siberia, Russia, October 7, 2015. The region is inhabited by Tuvans, historically cattle-herding nomads, who nowadays practise two main confessions – Buddhism and Shamanism. (Photo by Ilya Naymushin/Reuters)

Riders pray before competing at a rodeo event in Monte Negro, south of the Amazon basin, Rondonia state, Brazil on August 30, 2019. In recent years, Monte Negro has expanded as a key cattle town with a strong cowboy culture. (Photo by Carl De Souza/AFP Photo)

Cows rush through mud and water while jockey holds onto their tails, on March 12, 2016 in Padang, West Sumatra, Indonesia. For hundreds of years these farmers have competed in one of the worldís most oddest races in the hopes of showing off their cattle. Known as Pacu Jawi the traditional cow race takes place in Padang, West Sumatra, and has become the highlight of the year for locals. (Photo by Teh Han Lin/Barcroft Images)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)