Thailand's badminton player Ratchanok Intanon, who hopes to win gold at the Rio Olympics, receives a massage during a morning training session at a gym in Bangkok, Thailand, June 22, 2016. As the humble daughter of factory workers at a Bangkok sweet-maker, badminton was a ticket out of poverty for Ratchanok Intanon, who hopes winning gold at the Rio Olympics might inspire more Thai girls to chase their dreams. (Photo by Athit Perawongmetha/Reuters)

A worker carries a tray of boiled tofu in a traditional tofu factory in Depok, Indonesia, 21 January 2015. Tofu has been a common side dish for many Indonesian families. It is healthy, inexpensive and easy to find throughout the city. Tofu entrepreneurs in Indonesia are suffering due to the weakening of the rupiah against the US dollar and the rise in prices of imported soybeans in the international market, forcing tofu-makers to cut their production and lay off staff. (Photo by Adi Weda/EPA)

Photographer Joana Choumali’s latest project explores body image and beauty by documenting the men building Abidjan’s clothing models. The “Awoulaba” mannequin is a customised model designed with the African ideal of beauty in mind, curvier than the stick-thin examples usually seen in the west. They first appeared in 2011, and have since become a familiar sight outside the numerous clothing shops dotted throughout Ivory Coast’s capital, Abidjan. Here: An apprentice lines up his work on a roadside. (Photo by Joana Choumali)

The valley of La Geria, which has been declared a 'Protected Area', is Lanzarote’s main wine-growing region, occupying about 20 square miles (52 square kilometres) and stretching on both sides of the road from Masdache to Uga and right up to the volcanic slopes. This area produces most of Lanzarote’s excellent wines, of which 75 per cent are made from the Malvasía grape, one of the oldest known grape varieties. Best known as a honey-coloured, very sweet wine with a rich flavour, already praised by Shakespeare hundreds of years ago, today the Malvasía grape produces a wide variety of quality white, red or rosé wines, from very sweet to very dry.

Sweet-toothed jet setters don't even need their passports for this worldwide tour, as they can travel around the world in 40 cakes. Some of the world's most famous landmarks and cultures have been created by some of the best bakers, as featured in this month's edition of Cake Masters magazine. Pictured here is “Japan”. (Photo by Mimi Cafe Union/Mercury Press/Caters News)

A devotee of the Afro-Brazilian goddess of the sea Lemanja pays tribute on Lemanja's Day at Ramirez beach in Montevideo February 2, 2015. On this day every year, worshippers light candles at a shrine and throw sweets, alcoholic drinks, fruits and cheap jewellery into the sea as offerings to ask for good health and luck in love and work. (Photo by Andres Stapff/Reuters)

“Orange Caramel (오렌지 캬라멜), is the first sub group formed from the South Korean pop group After School. This sub-unit was formed with the third generation members: Nana, Raina and Lizzy. Orange Caramel’s concept is more lighthearted and sweet unlike many girl groups that have taken on darker, sexier concepts”. – Wikipedia

A participant dressed in a traditional devil costume walks from house to house during the traditional St. Nicholas parade on December 3, 2016 in village of Francova Lhota, Czech Republic. This type of parade is one of the most popular age-old traditions in a few villages in the Wallachia region of Eastern Czech Republic. St. Nicholas and company roam the streets going from house to house, for two or three days as St. Nicholas gives sweets and tiny gifts as a present to children and the devils get up to mischief. (Photo by Matej Divizna/Getty Images)