A man presents a self-made robot that local media reported is able to carry a person, in Heihe, Heilongjiang province, China, April 5, 2017. (Photo by Reuters/China Daily)

A Ukrainian servicewoman fires a 2S7 Pion self-propelled gun at a position, as Russia's attack on Ukraine continues, on a frontline in Kherson region, Ukraine on November 9, 2022. (Photo by Viacheslav Ratynskyi/Reuters)

Stefan Sigmund, 29, from the Transylvanian city of Cluj, attempt to smoke 800 cigarettes through a self designed device in less than five minutes, in central Bucharest Tuesday, January 30, 1996, trying to enter the Guinness Book of Records. It is the last of his several attempts entering the record book which included eating 29 hard boiled eggs in four minutes and leaping into a lake from a height of 41 meters (135 feet) even if the Guinness Book of Records no longer rewards self damaging attempts. (Photo by AP Photo/Stringer)

A Thai drug user mixes the popular cheap narcotic drink as it is cooked over a fire on September 1, 2011 in Narwathiwat, southern Thailand. (Photo by Paula Bronstein/Getty Images)

Blood drips down from the face of a Shi'ite Muslim boy after practicing a self-flagellation ritual during a religious procession of the Ashura mourning period on December 6, 2011 in New Delhi, India. (Photo by Daniel Berehulak/Getty Images)

A Ukrainian serviceman fires a 2S7 Pion self-propelled gun during military exercises near the village of Divychky in Kiev region, Ukraine, October 21, 2016. (Photo by Valentyn Ogirenko/Reuters)

A woman walks past servicemen of the self-proclaimed Donetsk People's Republic (DNR), who take part in a rehearsal for the Victory Day parade in Donetsk, Ukraine on May 3, 2018. (Photo by Alexander Ermochenko/Reuters)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)