Participants in the Notting Hill Carnival celebration are seen in west London over he Summer Bank Holiday weekend on August 28, 2023. The Notting Hill Carnival is Europe's largest street festival, which celebrates Caribbean culture, is expected to attract over 1 million revellers on bank holiday monday. (Photo by Tayfun Salci/ZUMA Press Wire/Rex Features/Shutterstock)

An aerial view of a livestock enclosure of the Himba people, in October, 2014, in the Namib Desert, Namibia. A photographer has captured a bird's eye view of the stunning Namib Desert from a paraglider. Theo Allofs travels the world taking stunning pictures of untouched landscapes from a unique perspective. Soaring 300 metres above ground, Theo shot the yellow sand dunes, dry red river beds and remote townships in Namibia. (Photo by Theo Allofs/Barcroft Media)

A skater observes pancakes snow on the frozen Lake des Rousses in Les Rousses, central-eastern France, on January 1, 2025. This phenomenon forms when slushy ice in water clumps into round, pancake-like shapes due to waves or currents. (Photo by Fabrice Coffrini/AFP Photo)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Guests arrive at the red carpet for the movie “The Truth” (La Verite) presented in competition at the 76th Venice Film Festival, in Venice, Italy, August 28, 2019. (Photo by Yara Nardi/Reuters)

Looters scramble in Philipsburg, St. Maarten, Sunday September 10, 1995 for goods in the Ram's department store, which contained mostly food and liquor. No attempts are currently being made by Dutch troops on the island to stop the looting, since few relief supplies have arrived in St. Maarten, which was ravaged on Tuesday by Hurricane Luis. (Photo by John McConnico/AP Photo)