Mount Sinabung releasing volcanic ash, on February 04, 2017 Karo, North Sumatra, Indonesia. (Photo by Albert Damanik/Barcroft Images)

A three metre lego turbine is displayed at Customs House August 16, 2007 in Sydney, Australia. Engineers without Borders are constructing a 7,000 LEGO brick fully functioning three-metre tall wind turbine in Customs House Square as part of a three day technology extravaganza to highlight the organisation's work in developing countries. (Photo by Cameron Spencer/Getty Images)

A woman visits a room in a house built upside-down in Russia's Siberian city of Krasnoyarsk, December 14, 2014. The house was constructed as an attraction for local residents and tourists. (Photo by Ilya Naymushin/Reuters)

The stone huts and streets of this Italian city look like a scene from a fairytale. The buildings you see before you are called trulli. The rise in popularity of such houses was in 19th century when they were constructed as storehouses and temporary field shelters or as permanent shelters by agricultural laborers and small proprietors. Wouldn’t it be amazing to own such a house? To become engulfed by the fairytale as you sip a cup of coffee, looking out of a small window onto a crowded street.

Workers lay railway track in a tunnel of the Crossrail project in Stepney, east London, Britain, November 16, 2016. Crossrail, which is Europe's largest construction project, is a railway link which will connect outlying areas to the east and west of London with tunnels under the centre of the capital. (Photo by Stefan Wermuth/Reuters)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

A bride weeps in a mass wedding ceremony at the CheongShim Peace World Center in Gapyeong, South Korea, Wednesday, February 12, 2014. Some 2,500 South Korean and foreign couples exchanged or reaffirmed marriage vows in the Unification Church's mass wedding arranged by Hak Ja Han Moon, wife of the late Rev. Sun Myung Moon, the controversial founder of the Unification Church. (Photo by Lee Jin-man/AP Photo)

A man pours mud water on the head of his girl friend during the Boryeong Mud Festival at Daecheon Beach in Boryeong, South Korea, Friday, July 18, 2014. The annual mud festival features mud wrestling and mud sliding. (Photo by Ahn Young-joon/AP Photo)