A visitor looks at a creation by Russian artist Irina Nakhova presented at the Russia's pavilion during the 56th International Art Exhibition (Biennale d'Arte) titled “All the Worlds Futures” on May 5, 2015 in Venice. (Photo by Gabriel Bouys/AFP Photo)

Visitors crowd an artificial wave swimming pool at a tourist resort to escape the summer heat in Daying county of Suining, Sichuan province, China, July 11, 2015. (Photo by Reuters/Stringer)

A beluga whale sprays water towards visitors during a summer attraction at the Hakkeijima Sea Paradise aquarium in Yokohama, suburban Tokyo on July 20, 2015. Tokyo's temperature climbed over 34 degree Celsius on July 20, one day after the end of the rainy season. (Photo by Toshifumi Kitamura/AFP Photo)

People cheer as the ball drops at midnight in Times Square on January 1, 2015 in New York City. An estimated one million people from around the world are expected to pack Times Square to ring in 2015. (Photo by Andrew Theodorakis/Getty Images)

A model showcases designs on the catwalk by Manning Cartell during A Review of Australian Fashion Week show as part of Mercedes Benz Fashion Festival Sydney 2011 at Sydney Town Hall on August 27, 2011 in Sydney, Australia. (Photo by Don Arnold/Getty Images)

Female Chimpanzee “Fifi” eats carrots as she sits in her enclosure at Taronga Zoo on her 60th birthday May 21, 2007 in Sydney, Australia. Fifi is the oldest of the Zoo's chimp population, which consists of 19 individuals. (Photo by Ian Waldie/Getty Images)

A Ukrainian woman begs Ukrainian President Petro Poroshenko to stop the bombing in Donetsk after shell hit the residential area where she lives, killing two civilians in Donetsk's Kyibishevsky district, on January 29, 2015. (Photo by Manu Brabo/AFP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)