A timber truck driver (L) dressed as Father Frost is saluted by a soldier at the Kremlin's Spasskiye (Saviour) Gate in Moscow, Russian Federation, on December 24, 2013. (Photo by Vyacheslav Prokofyev/ITAR-TASS/ZUMA Press)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

A shoebill is displayed at Ueno Zoo in Tokyo August 28, 2012. (Photo by Itsuo Inouye/Associated Press)

The fourth annual BigPicture Natural World Photography Competition aims to celebrate the diversity of life on Earth, and encourages people to protect and conserve it. Here: “The Salmon Catchers”. Terrestrial Wildlife. To capture this view of a mother grizzly bear and her cub, photographer Peter Mather set up a camera trap on a log that he knew the bears tended to traverse while fishing for salmon, in the Yukon River watershed in Canada. (Photo by Peter Mather/BigPicture Natural World Photography Competition 2017)

People who fled the violence from Islamic State-controlled northern Syrian town of al-Bab arrive in the rebel-held outskirts of the town, Syria February 3, 2017. (Photo by Khalil Ashawi/Reuters)

An Egyptian street vendor carries plastic dishes on a street decorated for the holy month of Ramadan in old Cairo, Egypt June 1, 2016. (Photo by Amr Abdallah Dalsh/Reuters)

American fashion model Karlie Kloss attends the 2021 Met Gala benefit “In America: A Lexicon of Fashion” at Metropolitan Museum of Art on September 13, 2021 in New York City. (Photo by Stephen Lovekin/Rex Features/Shutterstock)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.