The space shuttle Endeavour is transported to the California Science Center in Exposition Park from Los Angeles International Airport (LAX) in Los Angeles, California. (Photo by Kevork Djansezian)

A 6-week old Fennec fox, the smallest species of foxes, and a native to the Sahara desert in Africa, looks as its mother eats in the Ramat Gan Safari Park near Tel Aviv, Israel, Sunday, November 6, 2016. Sagit Horowitz, the safari spokeswoman said four Fennec foxes were born about six weeks ago. (Photo by Ariel Schalit/AP Photo)

A horse pulls a driving school car as other drivers push their vehicles behind during a demonstration by driving instructors in Belgrade, September 25, 1992. Due to gasoline shortage in the Yugoslav capital, driving instructors are staying away from work. (Photo by AP Photo)

Meet the woman who has made playing with food her job and creates incredible pieces of edible art. From city landmarks to colorful animals, Anna Keville Joyce lets her imagination run wild as she creates a series of intricate art works made entirely from food. Using anything from vegetables to sausages, Annas pieces are so detailed that at first glance it is difficult to tell what they are made from. Here: a nesting bird. (Photo by Anna Keville Joyce/Caters News)

This teenager from Anhui Province has Marfan syndrome, which has caused his neck to become very long. His father says that he has three extra vertebrae, according to Anhui News.

An Afghan girl carries water on her back as she climbs a hill in Kabul, Afghanistan February 20, 2017. A growing population is straining water supplies in Afghanistan's capital, forcing those who can afford it to dig unregulated wells ever deeper to tap a falling water table. Finding water in arid Afghanistan is virtually always a challenge, but a drop in the groundwater level in Kabul caused by overuse and drought is making it even more difficult for residents, especially the poor. (Photo by Omar Sobhani/Reuters)

“Photo mechanic” and photographer Ionut Caras creates surreal concepts by combining the everyday with the unthinkable. His use of light and tone takes the viewer into a bizarre and beautiful world only seen in storybooks and our dreams. Photo: “The observer”. (Photo by Ionut Caras)

An attendee at the “Eating Insects Detroit: Exploring the Culture of Insects as Food and Feed” conference at Wayne State University shows an edible freeze-dried locust insect in Detroit, Michigan May 26, 2016. (Photo by Rebecca Cook/Reuters)