Atmosphere at the 84th Annual Hollywood Christmas Parade held at The Roosevelt Hotel on November 29, 2015 in Hollywood, California. (Photo by Zuma Wire/Rex Shutterstock)

“With the traditional tapping-ritual, the Oktoberfest has been opened on saturday, September 22, 2012. Despite the rather wet weather on saturday, the first weekend was te xpeted sucess: Approximately 850.000 guests from Munich, Bavaria, the rest of Germany and from all over the world came to visit the 179th Oktoberfest on the opening weekend. About one million liters of beer and about nine oxen have already been sold”. – Oktoberfest.de. (Photo by ◊CHЄЄKY◊MINX◊PHOTO◊DIARY◊)

Actor Hugh Laurie arrives at the premiere of Universal Pictures and Illumination Entertainment's 'HOP' at CityWalk on March 27, 2011 in Universal City, California.

A decorated human skull or “natitas”, sits on a blanket inside the Cementerio General chapel, during the Natitas Festival celebrations, in La Paz, Bolivia, Tuesday, November 8, 2016. The “natitas” are cared for and decorated by faithful who use them as amulets believing they serve as protection, the tradition marks the end of the Catholic All Saints holiday, but is not recognized by the Catholic church. (Photo by Juan Karita/AP Photo)

Jason Ramsay and Amy Laverty, from Arbroth, Scotland, pose beside a large Christmas tree at Bondi Beach on December 25, 2016 in Sydney, Australia. Bondi Beach is a popular tourist destination on Christmas Day. (Photo by Don Arnold/Getty Images)

Revellers pose during the Street Parade dance music event in Zurich, Switzerland August 13, 2016. (Photo by Arnd Wiegmann/Reuters)

Cuban-American singer-songwriter Camila Cabello attends the 65th GRAMMY Awards on February 05, 2023 in Los Angeles, California. (Photo by Kevin Mazur/Getty Images for The Recording Academy)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.