Hjalmar kneads the raw candy paste on a table on October 12, 2007 in Berlin, Germany. The Berlin based candy store produces 30 different kinds of handmade candies according traditional recipes. (Photo by Andreas Rentz/Getty Images)

New Zealand-based artist Henry Hargreaves became interested in the Last Meal tradition, which inmates waiting on death row have the right to request. He decided to re-create certain serial killers’ last meals in his photography series.

A Filipino mother Nikki Garcia combined her love for arts and crafts with the Japanese tradition of bento boxes to combat her children’s eating habits.

Lofoten is an archipelago and a traditional district in the county of Nordland, Norway. Though lying within the Arctic Circle, the archipelago experiences one of the world's largest elevated temperature anomalies relative to its high latitude.

Amezaiku is the Japanese craft of lollipop-making, which dates back to the 700s when artisans made mouth-watering and artistic lollipops to be presented as gifts. Carrying on the tradition is 26-year old Shinri Tezuka, the owner of a small shop in the Asakusa district of Tokyo called Ameshin.

Farmhand Beatrice Jasiewicz (L) looks on as a colleague carries an injured goose on an open field at the Oekohof Kuhhorst organic farm near Berlin on November 24, 2011 in Kuhhorst, Germany. Goose is the traditional Christmas Eve dinner in Germany. (Photo by Sean Gallup/Getty Images)

Local residents dressed in costumes perform during celebrations for the Malanka holiday in the village of Krasnoilsk in the Chernivtsi region of Ukraine, January 14, 2016. The Malanka traditional holiday is more popular in the western regions of the country and is also known as the Old New Year celebrated on January 13 and 14 – St. Basil's and St. Melania's Day, according to the old Julian calendar. During the celebrations, youngsters and adults wear traditional carnival costumes and masks, and visit local houses while singing carols, playing pranks or performing short plays. (Photo by Valentyn Ogirenko/Reuters)

“Sky burial or ritual dissection was once a common funerary practice in Tibet wherein a human corpse is cut in specific locations and placed on a mountaintop, exposing it to the elements or the mahabhuta and animals – especially to birds of prey. The location of the sky burial preparation and place of execution are understood in the Vajrayana traditions as charnel grounds. In Tibet the practice is known as jhator, which literally means, «giving alms to the birds»”. – Wikipedia

Photo: A burial master chops bones of a body to feed vultures during a celestial burial ceremony on April 19, 2006 in Dari County of Guoluo Prefecture, Qinghai Province, northwest China. Celestial burial is a traditional funeral of Tibetan people, which began in the 7th century. (Photo by China Photos/Getty Images)