French sculptor Pierre Matter was born in 1964. “A mystical child, then a tormented teenager, he studied mathematics half-heartedly. It was only logical that he headed naturally, though initially in an erratic manner, for the mysterious universe of artistic creation. His slow progression in this field led him to try out many kinds of expression and material, from oil to gouache to ink, from comic strips to canvas, and also bas-relief in stone.”

These beautiful shots may look like works of modern art – but they are actually close-ups of chemical reactions. The works were snapped with the help of a group of scientists from the University of Science and Technology of China (USTC) in Anhui, China. Here: Zinc reacting with lead nitrate in a soft gel to form lead crystals. (Photo by Yan Liang/Caters News)

Kim Leuenberger is a Swiss photographer with a love for travel. She believes we are all explorers and is currently studying photography at University of the Arts London. These photos are from her series, “Traveling Cars Adventures”. Photo: “Lover of the Light”, Red Union Jack Mini Cooper, Bern, Switzerland, October 2012. (Photo by Kim Leuenberger)

Kirby waits to be judged during the 44th annual Drake Relays Beautiful Bulldog Contest, Monday, April 24, 2023, in Des Moines, Iowa. The pageant kicks off the Drake Relays festivities at Drake University where a bulldog is the mascot. (Photo by Charlie Neibergall/AP Photo)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)

Roland Miller is on a mission to document the deserted sites of America’s space race. He has photographed launch pads, bunkhouses and research facilities across the country, some of which no longer exist or are closed to the public on secure military bases. His book, “Abandoned in Place”, is published by the University of New Mexico Press in March. Here: Launch Pad and Gantry with Hermes A-1 Rocket – V2 Launch Complex 33, White Sands missile range, New Mexico in 2006. (Photo by Roland Miller)

Macro or Micro? Scientists’ pictures baffle our sense of scale. It began when Stephen Young, a geography professor at Salem State University in Massachusetts, tricked his biologist colleague Paul Kelly into thinking a satellite image was one of his electron microscope scans. Can you guess whether they are close-up or very far away? (Photo by Paul Kelly)

“These are the mind-blowing artworks of one professor who has dedicated his professional life to studying and generating a series of dizzying optical illusions. Professor Akiyoshi Kitaoka, from Ritsumseikan University, in Kyoto, Japan, has spent more than a decade creating his collecting of stomach-churning works. His designs have been used by the likes of Lady Gaga, who ran the Kitaokas work, entitled Gangaze, as the CD cover for her album Art Pop, in 2013”. – Caters News. (Photo by Akiyoshi Kitaoka/Caters News)