A pool ingeniously filled with clear water in the middle of Lake Kerniki in Greece enabled this shot of feeding pelicans. (Photo by Bence Mate/Close Up Photographer of the Year 2020)

A worker fills a public bus with diesel as the bus driver and passengers look on, at a fuel station in Kolkata, India, February 1, 2017. (Photo by Rupak De Chowdhuri/Reuters)

Fishermen fill crates with sardines netted during the annual sardine run in Warner Beach, South Africa on June 3, 2025. (Photo by Rogan Ward/Reuters)

While vacationing on the Maldives Islands, Taiwanese amateur photographer Will Ho stumbled onto an incredible stretch of beach covered in millions of bioluminescent phytoplankton. These tiny organisms glow similarly to fireflies and tend to emit light when stressed, such as when waves crash or when they are otherwise agitated. While the phenomenon and its chemical mechanisms have been known for some time, biologists have only recently began to understand the reasons behind it. Photo: Bioluminescent phytoplankton washes up on Maldives beach. (Photo by Will Ho)

The abandoned Moulton and Kyle Funeral Home in Jacksonville, Fla., which is more than 150 years old, was left to rot, with the premises eerily strewn with open caskets, a hearse and embalming chemicals. Much like the corpses that were laid to rest, the remains of this building too are slowly decomposing and decaying. Black mold has engulfed the walls, and chipped tiles from the collapsed ceilings cover many of the floors. (Photo by Abandoned Southeast/Caters News Agency)

The expertly colourised shots were brought to life by French bank technician, Frédéric Duriez (51). The images were provided by the Valois collection which belongs to the BDIC. “By colourising these photos, I reduce the time that separates us today from this conflict”, said Frédéric. Here: Car cannon sections in firing position, Auxi-le-Château. (Photo by Frédéric Duriez/BDIC/Mediadrumworld.com)

“A Cornish pasty, sometimes known as a pastie or British pasty in the United States, is a filled pastry case, associated in particular with Cornwall in Great Britain. It is made by placing the uncooked filling on a flat pastry circle, and folding it to wrap the filling, crimping the edge at the side or top to form a seal. The result is a raised semicircular package”. – Wikipedia

Photo: Cornish students (R) Nina Brooke, 21 and (L) Bonnie Mably, 20, laugh as they pose for a photograph as they try a Cornish pasty that has been baked as part of the World Cornish Pasty Championships at The Eden Project on March 3, 2012 in St Austell, England. (Photo by Matt Cardy/Getty Images)